ALFREDO SHRIMP SHELLS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Alfredo Shrimp Shells image

Premade Alfredo sauce streamlines the preparation of the tasty stuffed shells. They're filled with shrimp, mushrooms and green onion. Serve sauteed zucchini followed by cubed cantaloupe and watermelon for dessert. -Gertrude Peischl, Allentown, Pennsylvania

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 2 servings.

Number Of Ingredients 7

1/2 cup chopped fresh mushrooms
1 teaspoon butter
1 green onion, sliced
1 package (5 ounces) frozen cooked salad shrimp, thawed
2 tablespoons plus 1/2 cup Alfredo sauce, divided
6 jumbo pasta shells, cooked and drained
Lemon wedges and fresh parsley

Steps:

  • In a small skillet, saute mushrooms in butter until almost tender. Add onion; cook until tender. Stir in the shrimp and 2 tablespoons Alfredo sauce. Pour 1/4 cup remaining sauce into a greased 8-in. square baking dish. , Fill each pasta shell with 2 tablespoons shrimp mixture; place in baking dish. Top with the remaining Alfredo sauce. , Cover and bake at 350° for 20-25 minutes or until bubbly. Serve with lemon and parsley.

Nutrition Facts : Calories 322 calories, Fat 12g fat (7g saturated fat), Cholesterol 177mg cholesterol, Sodium 1002mg sodium, Carbohydrate 29g carbohydrate (2g sugars, Fiber 2g fiber), Protein 24g protein.

Hakim Carl Nyanzi
[email protected]

I made this recipe for my family and they loved it! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again.


Guaffar Guaffar
[email protected]

This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the Alfredo sauce is so creamy and flavorful. I will definitely be making this recipe again.


Ibrar Ahmad
[email protected]

I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again.


Richmond Essien
[email protected]

This recipe is a great way to use up leftover shrimp. The Alfredo sauce is so creamy and flavorful, and the shrimp are cooked perfectly. I will definitely be making this recipe again.


diego franco
[email protected]

I'm not a huge fan of seafood, but I really enjoyed this recipe. The shrimp were cooked perfectly and the Alfredo sauce was amazing. I will definitely be making this recipe again.


Sarah Sullivan
[email protected]

This recipe is a great way to impress your guests. The shrimp are cooked perfectly and the Alfredo sauce is so creamy and flavorful. I will definitely be making this recipe again.


Carelle Alam
[email protected]

I made this recipe for my family and they loved it! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again.


Sa Muel
[email protected]

This recipe is a great way to use up leftover shrimp. The Alfredo sauce is so creamy and flavorful, and the shrimp are cooked perfectly. I will definitely be making this recipe again.


John emmanuel
[email protected]

I'm not a very experienced cook, but this recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again.


Dominic
[email protected]

This recipe was so easy to make and the results were amazing! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again.


Jam Shehzad
[email protected]

I made this recipe for my boyfriend and he loved it! He said it was the best shrimp Alfredo he's ever had. I will definitely be making this recipe again.


Christabel Chinedu
[email protected]

This recipe is a keeper! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again and again.


Hoda Mohamed
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the shrimp and the Alfredo sauce. I will definitely be making this recipe again.


1 Syr
[email protected]

This recipe was easy to follow and the results were amazing! The shrimp were cooked perfectly and the Alfredo sauce was creamy and flavorful. I will definitely be making this recipe again.


Ali Shahzaman
[email protected]

I'm not a huge fan of seafood, but I really enjoyed this recipe. The shrimp were cooked perfectly and the Alfredo sauce was amazing. I will definitely be making this recipe again.


Fawad Alam
[email protected]

This recipe was delicious! The shrimp were cooked perfectly and the Alfredo sauce was so creamy and flavorful. I will definitely be making this recipe again.


Sk Rajpoot
[email protected]

I made this Alfredo Shrimp Shells recipe for my family and they loved it! The shrimp were juicy and tender, and the Alfredo sauce was rich and creamy. I will definitely be making this recipe again.


Robiul Mia
[email protected]

Wow, this Alfredo Shrimp Shells recipe was a hit at my dinner party! The shrimp were cooked perfectly and the Alfredo sauce was creamy and flavorful. I highly recommend this recipe to anyone looking for a delicious and easy-to-make seafood dish.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #for-1-or-2     #main-dish     #pasta     #seafood     #oven     #easy     #shrimp     #inexpensive     #pasta-rice-and-grains     #pasta-shells     #shellfish     #equipment     #number-of-servings