ALFREDO SHRIMP SCAMPI DUMP DINNER
Just dump a box of pasta, bag of shrimp and a few other pantry staples into a dish and bake. Right before serving, stir in the heavy cream and top with grated cheese and fresh parsley for a rich and creamy weeknight dinner in a flash.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 425 degrees F. Generously grease the bottom and sides of a 9-by-13-inch casserole dish with butter.
- Spread the rotini in an even layer in the bottom of the prepared dish. Scatter the shrimp over top and dot with the cubes of butter. Pour in the broth, then sprinkle with the red pepper flakes, garlic, lemon zest, 2 teaspoons salt and some black pepper. Cover with aluminum foil and bake until the pasta is al dente, about 25 minutes.
- Meanwhile, in a small bowl, toss together the Parmesan and parsley. When the pasta is done, stir in the warm cream and top with the cheese mixture.
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Fazi Feroze
[email protected]This was an excellent recipe! The sauce was flavorful and the shrimp was cooked perfectly.
Bashir Ahmed
[email protected]This was a great recipe! I will definitely be making it again.
Mimi Modau
[email protected]I made this for dinner tonight and it was a big hit! The sauce was creamy and flavorful, and the shrimp was cooked perfectly.
Dream Satellite
[email protected]This was a great recipe! It was easy to make and the flavor was amazing.
nunu molwele
[email protected]This recipe was a hit with my family! The sauce was delicious and the shrimp was cooked perfectly.
Imran Chughtai
[email protected]This was a quick and easy weeknight meal. The sauce was creamy and flavorful, and the shrimp was cooked perfectly.
Ansarhussain Ansar
[email protected]This was a great recipe! I made it for my family and they loved it.
Shameka Tunstall
[email protected]This was a delicious and easy meal. I will definitely be making it again.
BEATRICE MUTHONI MUNENE
[email protected]This was a great recipe. The instructions were easy to follow and the dish turned out great.
Shillah Maduwe
[email protected]I loved this recipe! It was so easy to make and the flavor was incredible.
Chevy Nomad
[email protected]This is a go-to recipe in our house. It's quick, easy, and always a crowd-pleaser.
Teresa Crow
[email protected]This was a great dish! Quick and easy to make, and the flavor was amazing.
Tm Simanto
[email protected]Absolutely delicious! The sauce is creamy and flavorful, and the shrimp is cooked to perfection. Definitely a keeper!
Zee la ujinga Kingkelia
[email protected]So good! I made it last night and it was a hit with my family. Will definitely be making it again.
Md niloy Ahmed
[email protected]This was a quick and easy weeknight meal. Easy to make, simple ingredients. The whole family loved it!