ALASKAN HALIBUT LASAGNA
I use tender, mild halibut that we catch in Cook's Inlet near our home for this delectable white lasagna. Even "meat and potatoes lovers" compliment its great taste. You can substitute cod or chicken for the halibut if you like. -Evelyn Gebhardt, Kasilof, Alaska
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a large skillet over medium heat, melt 2 tablespoons butter. Add halibut and thyme. Cook until fish flakes easily with a fork, about 10 minutes. Add garlic; cook 1 minute longer. Remove and set aside., Add the remaining butter to the skillet. Stir in flour and salt until smooth; cook and stir until golden brown. Gradually add broth and cream. Bring to a boil; cook and stir for 2 minutes or until thickened. , In a greased 13x9-in. baking dish, layer half of the noodles, halibut, white sauce and cheese. Repeat layers. Cover and bake at 350° for 20 minutes. Uncover; bake 20 minutes longer or until bubbly. Let stand 15 minutes before serving. Sprinkle with parsley if desired.
Nutrition Facts : Calories 499 calories, Fat 29g fat (17g saturated fat), Cholesterol 116mg cholesterol, Sodium 538mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 1g fiber), Protein 31g protein.
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Kylenicholas Evans
[email protected]This recipe looks delicious. I'm going to add it to my to-cook list.
Saqibshah khan
[email protected]I can't wait to try this recipe.
Laundrean Byrant
[email protected]This Alaskan halibut lasagna is a keeper!
Rahma Saleh Mohamed (Alpella)
[email protected]I'm going to make this lasagna again soon.
Stacie Kozak
[email protected]This lasagna is a must-try!
Christiaan Spangenberg
[email protected]I would definitely recommend this recipe to others.
Via Saab
[email protected]This is a great recipe for a special occasion.
Ian Max
[email protected]I love this recipe! It's so easy to make and it always turns out great.
Juan Villanueva
[email protected]This lasagna is absolutely delicious! The combination of halibut, cheese, and vegetables is perfect.
Daniel Fawole
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe.
troy too
[email protected]This is the best lasagna recipe I've ever tried! The halibut is so moist and flaky, and the sauce is creamy and flavorful.
Shan Tarar
[email protected]This was my first time making lasagna and it turned out great! The instructions were easy to follow and the lasagna was delicious.
Sh Shawon
[email protected]I've made this lasagna twice now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Jamie Landis
[email protected]This Alaskan halibut lasagna was a hit with my family! The fish was flaky and flavorful, and the combination of cheeses and vegetables was perfect.