You can use any amber beer. Took on Food Network. I had to change the recipe cause it wouldn't accept this salmon needed : Alaska wild king
Provided by Boomette
Time P1DT5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all of the ingredients, except the salmon, in a bowl to make the marinade.
- Place the fish fillets in a freezer bag, add the marinade, squeeze all the air out of the bag and seal the bag. Allow the fillets to marinate for 12 to 24 hours.
- Heat up your grill and over indirect heat grill the fillets, skin side down.
- Cook until the fish flakes at the thickest parts of the fillet. You can test this by using a fork and lightly brushing it over the area.
- The Plate : Serve with roasted red bell peppers and cold Alaskan Amber Beer.
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Saimon Shakib
[email protected]This recipe is a lifesaver! I'm a busy mom and I don't have a lot of time to cook. This recipe is quick and easy, and the salmon always turns out delicious.
Aisha Mahoud
[email protected]I'm allergic to soy sauce, so I substituted it with tamari. The salmon still turned out great.
Likirthan Shanmukam
[email protected]The marinade was a bit too salty for my taste, but the salmon was still good.
Bhzad habtani
[email protected]This is the best salmon recipe I've ever tried. I'll definitely be making it again and again.
ali faizan
[email protected]I followed the recipe exactly and the salmon was overcooked. I guess I should have cooked it for less time.
Brian C Hardy
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The marinade really made a difference.
Amelia Offler
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the marinade was so flavorful.
AliHamza Hamza
[email protected]I didn't have any amber salmon, so I used regular salmon. It still turned out great.
Anam Shabbier
[email protected]The salmon was a bit dry, but the flavor was good.
Queen Gang
[email protected]This is my go-to salmon recipe. It's so simple and the results are always delicious.
Dakalo Ramadzhiela
[email protected]I've made this recipe several times and it's always a hit. The salmon is always moist and flavorful. I highly recommend it.
Saeed Abdullah
[email protected]The marinade was easy to make and the salmon cooked up beautifully. The flavor was amazing!
Babita Giri
[email protected]I followed the recipe exactly and the salmon turned out great. It was so easy to make and the marinade really infused the salmon with flavor.
mr jawad
[email protected]This marinade is fantastic! The salmon came out moist, flavorful, and cooked perfectly. I'll definitely be making this again.