ALABAMA BISCUITS RECIPE - (4.3/5)
Provided by Lsweetnell
Number Of Ingredients 7
Steps:
- Dissolve yeast in warm water in medium size bowl. Add sugar, egg and 3 tablespoons of butter. Stir in 2 1/2 cups or more self-rising flour. Mix thoroughly and turn out on floured board. Knead and roll to medium thickness. Spread 1/4 cup soft butter on half of dough. Turn other half over the buttered dough. Cut with biscuit cutter or cut in squares with knife and put in greased pan. Butter tops of biscuits and let rise in a warm place for 1 hour. Heat oven to 450°F. Bake until golden brown, about 20 to 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rehan Neupane
[email protected]These biscuits were a bit dry for my taste.
Dalyn Guy
[email protected]These biscuits are amazing! I will definitely be making them again.
Kelsey Gannon
[email protected]I've been making these biscuits for years, and they're always a hit. They're so light and fluffy, and they have a delicious buttery flavor.
Md joynal Hossain
[email protected]These biscuits are delicious! They're the perfect addition to any meal.
Thangaraj Sumithra Sumithra
[email protected]I love these biscuits! They're so easy to make, and they're always a hit with my family and friends.
Niloy Nil
[email protected]These biscuits are the perfect comfort food. They're so soft and fluffy, and they just melt in your mouth.
Shahidullah Shahidullah
[email protected]I made these biscuits for a party, and they were a huge hit. Everyone loved them!
anna pittard
[email protected]These biscuits are a great way to start the day. They're so light and fluffy, and they're perfect for breakfast or brunch.
Felicia Reed
[email protected]These biscuits are amazing! I've never had biscuits like this before. They're so light and fluffy, and they taste like they're made with butter.
Eliana Schmidt
[email protected]I love these biscuits! They're so easy to make, and they always turn out perfect.
Evoda Monique
[email protected]These biscuits are the perfect addition to any meal. They're soft, fluffy, and delicious.
sujon mahmud
[email protected]I've been making these biscuits for years, and they're always a favorite. They're so versatile, and they can be served with anything.
BAGHI BABA
[email protected]I made these biscuits for a potluck, and they were a huge hit. Everyone loved them!
Bilal Multan
[email protected]These biscuits are so easy to make, and they're always a crowd-pleaser. I love serving them with butter and honey.
Simon Raffaut
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The biscuits turned out perfectly! They were light and airy, with a delicious buttery flavor.
Storm Braker
[email protected]These biscuits were a hit with my family! They loved the buttery flavor and the fact that they were so soft and fluffy.
Xochitl Alatorre
[email protected]I've tried many biscuit recipes, but this one is by far the best. The biscuits are golden brown and have a perfect crumb. They're also incredibly easy to make.
Patricia Melara
[email protected]These biscuits are amazing! They are so light and fluffy, and the taste is perfect. I will definitely be making these again.