ALABAMA BISCUITS RECIPE - (4.3/5)
Provided by Lsweetnell
Number Of Ingredients 7
Steps:
- Dissolve yeast in warm water in medium size bowl. Add sugar, egg and 3 tablespoons of butter. Stir in 2 1/2 cups or more self-rising flour. Mix thoroughly and turn out on floured board. Knead and roll to medium thickness. Spread 1/4 cup soft butter on half of dough. Turn other half over the buttered dough. Cut with biscuit cutter or cut in squares with knife and put in greased pan. Butter tops of biscuits and let rise in a warm place for 1 hour. Heat oven to 450°F. Bake until golden brown, about 20 to 30 minutes.
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Rehan Neupane
r_n53@gmail.comThese biscuits were a bit dry for my taste.
Dalyn Guy
guy@gmail.comThese biscuits are amazing! I will definitely be making them again.
Kelsey Gannon
g@yahoo.comI've been making these biscuits for years, and they're always a hit. They're so light and fluffy, and they have a delicious buttery flavor.
Md joynal Hossain
h.m@gmail.comThese biscuits are delicious! They're the perfect addition to any meal.
Thangaraj Sumithra Sumithra
ts@hotmail.comI love these biscuits! They're so easy to make, and they're always a hit with my family and friends.
Niloy Nil
n.niloy67@yahoo.comThese biscuits are the perfect comfort food. They're so soft and fluffy, and they just melt in your mouth.
Shahidullah Shahidullah
shahidullah@hotmail.comI made these biscuits for a party, and they were a huge hit. Everyone loved them!
anna pittard
p4@hotmail.comThese biscuits are a great way to start the day. They're so light and fluffy, and they're perfect for breakfast or brunch.
Felicia Reed
f_r7@hotmail.comThese biscuits are amazing! I've never had biscuits like this before. They're so light and fluffy, and they taste like they're made with butter.
Eliana Schmidt
schmidt_e100@gmail.comI love these biscuits! They're so easy to make, and they always turn out perfect.
Evoda Monique
evoda_monique@yahoo.comThese biscuits are the perfect addition to any meal. They're soft, fluffy, and delicious.
sujon mahmud
mahmud-sujon@gmail.comI've been making these biscuits for years, and they're always a favorite. They're so versatile, and they can be served with anything.
BAGHI BABA
baba_baghi16@hotmail.comI made these biscuits for a potluck, and they were a huge hit. Everyone loved them!
Bilal Multan
m-bilal45@yahoo.comThese biscuits are so easy to make, and they're always a crowd-pleaser. I love serving them with butter and honey.
Simon Raffaut
simon-raffaut58@yahoo.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. The biscuits turned out perfectly! They were light and airy, with a delicious buttery flavor.
Storm Braker
b.storm@aol.comThese biscuits were a hit with my family! They loved the buttery flavor and the fact that they were so soft and fluffy.
Xochitl Alatorre
alatorre13@gmail.comI've tried many biscuit recipes, but this one is by far the best. The biscuits are golden brown and have a perfect crumb. They're also incredibly easy to make.
Patricia Melara
m.patricia@hotmail.comThese biscuits are amazing! They are so light and fluffy, and the taste is perfect. I will definitely be making these again.