These chicken thighs are juicy with a crispy crust. They're reminiscent of chicken cordon bleu, but have turkey instead of ham.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Yield 6
Number Of Ingredients 9
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Cut Swiss cheese into six 2 x 1/2 x 1/2-inch pieces.
- Set up breading station: place bread crumbs, 2 teaspoon sazonador seasoning, and 1 tablespoon flour in a shallow dish, place remaining flour and sazonador seasoning in a second shallow dish, and crack eggs into a third shallow dish. Whip eggs until yellow and frothy. Season eggs with salt and pepper.
- Take each piece of Swiss cheese and lay on top of 1 piece turkey meat. Wrap luncheon meat around Swiss cheese.
- Open up chicken thighs and place a turkey-cheese bundle into the middle of each one. Roll chicken thighs around bundles. Dip each into flour mixture to coat, then shake off excess. Dip into egg, then shake off excess. Finally, dip into bread crumb mixture and press breading into the chicken.
- Place chicken bundles seam-side down into the air fryer. Spray chicken bundles with nonstick spray.
- Reduce air fryer temperature to to 380 degrees F (193 degrees C) and air fry chicken for 15 minutes. Turn bundles over, spray with nonstick spray and drop air fryer temperature to 370 degrees F (187 degrees C). Air fry until chicken is cooked through, an additional 8 minutes. Serve immediately.
Nutrition Facts : Calories 996.5 calories, Carbohydrate 23.1 g, Cholesterol 383.7 mg, Fat 58 g, Fiber 0.3 g, Protein 93.9 g, SaturatedFat 19.2 g, Sodium 830.7 mg, Sugar 0.6 g
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will sanders
[email protected]Thanks for sharing this recipe! I'm excited to try it.
Ayoba Adama
[email protected]What kind of stuffing did you use?
Denzel Mundenda
[email protected]How long do I need to marinate the chicken?
Rana Sumair
[email protected]Can I make this recipe in a regular oven?
Asokeji Adebola
[email protected]I'm allergic to chicken. Is there a substitute I can use?
kiara biggs
[email protected]I'm not sure about this recipe. The ingredient list is a little too long for my taste.
Diya Magar
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make.
Manish ThapaMagar
[email protected]I'm going to make this recipe for my next dinner party.
Samuel Antwi
[email protected]I can't wait to try this recipe. It looks delicious!
Double- C
[email protected]I've made this recipe several times and it's always a hit. My family loves it!
Romi Aktar
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Ifeoma Aninkwo
[email protected]I'm not a fan of chicken thighs, but I tried this recipe anyway and I was pleasantly surprised. The chicken was juicy and flavorful.
Huzaifa Altaf
[email protected]Overall, I thought this was a good recipe. I would definitely make it again.
Chanda Chanda
[email protected]I thought the stuffing was a bit bland.
umair ali jani official
[email protected]The chicken thighs were a little dry for my taste.
Irene Mercado
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the chicken.
Ayiku Joe
[email protected]I love how easy this recipe is to follow. I was able to prep and cook the chicken thighs in under an hour.
Yousif Nazar
[email protected]These air-fryer stuffed chicken thighs were a hit with my family! The chicken was juicy and flavorful, and the stuffing was perfectly seasoned.