AIR FRYER SRIRACHA-HONEY SHRIMP
Sweet and spicy shrimp that is ready in just minutes.
Provided by Soup Loving Nicole
Categories Appetizers and Snacks Seafood Shrimp
Time 11m
Yield 2
Number Of Ingredients 7
Steps:
- Preheat the air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Whisk Sriracha, honey, lime juice, soy sauce, and garlic together in a large bowl. Stir in shrimp until well coated.
- Place shrimp in the air fryer basket with tongs; cook for 3 minutes. Transfer shrimp back to the sauce and stir. Place shrimp back in the basket and cook for 3 minutes more. Garnish with chopped green onions.
Nutrition Facts : Calories 132.2 calories, Carbohydrate 11.4 g, Cholesterol 172.6 mg, Fat 1 g, Fiber 0.7 g, Protein 19.1 g, SaturatedFat 0.3 g, Sodium 744.2 mg, Sugar 9.1 g
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Silva Marcus
ms@gmail.comI'm new to cooking and this recipe was so easy to follow. The shrimp turned out perfectly and the glaze was delicious. I'm so glad I tried this recipe!
Felister Njeri
nfelister19@aol.comThis recipe was a bit too spicy for me, but my husband loved it. He said it was the best shrimp he's ever had. I'll definitely be making it again, but I'll use less sriracha next time.
Jacob Wayne
jacob.w83@gmail.comI was looking for a healthy and easy shrimp recipe and this one fit the bill perfectly. The shrimp were crispy and flavorful, and the glaze was the perfect balance of sweet and spicy. I'll definitely be making this again!
Ramsis Junior
r-junior75@yahoo.comI'm always looking for new and exciting ways to cook shrimp. This recipe definitely fits the bill. The shrimp were cooked perfectly and the glaze was amazing. I'll definitely be making this again.
Jaanath Firdous
firdous.j@gmail.comThis recipe is a great way to use up leftover shrimp. I had some shrimp that was about to go bad, so I decided to try this recipe. The shrimp turned out great and I didn't have to waste any food.
Mahi usman
u@hotmail.frI made this recipe for my family and they all loved it. Even my picky kids ate it without complaint. I'll definitely be making this again.
tawhidul Islam
t.i92@hotmail.frI'm not a big fan of spicy food, but I still enjoyed this recipe. The honey balances out the sriracha perfectly. And the shrimp were so crispy and flavorful.
aashma sunar
sunar-a53@yahoo.comThis is my new go-to shrimp recipe. It's so easy to make and the results are always delicious. I love that I can just throw the shrimp in the air fryer and let it do its thing. And the cleanup is a breeze!
Elena Hauta
e-h@hotmail.comI was a bit skeptical about using an air fryer, but I was pleasantly surprised with the results. The shrimp cooked evenly and the glaze caramelized beautifully. I'm so glad I gave this recipe a try!
AHSAN KHAN 786
ahsan86@yahoo.comThis shrimp recipe was an absolute hit at my dinner party! The sweet and spicy glaze was the perfect balance of flavors. The shrimp were crispy on the outside and tender on the inside. I'll definitely be making this again!