AIR-FRYER ROSEMARY SAUSAGE MEATBALLS
These air-fryer meatballs were created as hors d'oeuvres for a friend's wedding and became an instant hit. Now we enjoy them often at our house. —Steve Hansen, Redmond, Washington
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 2 dozen.
Number Of Ingredients 10
Steps:
- Preheat air fryer to 400°. In a small skillet, heat oil over medium heat; saute garlic with curry powder until tender, 1-2 minutes. Cool slightly., In a bowl, combine egg, pimientos, bread crumbs, parsley, rosemary and garlic mixture. Add sausage; mix lightly but thoroughly., Shape into 1-1/4-in. balls. Place in a single layer on tray in air-fryer basket; cook until lightly browned and cooked through, 7-10 minutes. If desired, serve with pretzels.
Nutrition Facts : Calories 96 calories, Fat 8g fat (2g saturated fat), Cholesterol 24mg cholesterol, Sodium 208mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 4g protein.
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Brennen Orrick
[email protected]I'm always looking for new and exciting ways to cook sausage, and these meatballs definitely fit the bill. They were juicy and flavorful, and the rosemary added a nice touch. I served them with a side of roasted potatoes and a green salad, and it was
Tina Cantrell
[email protected]These meatballs were delicious! I made them for a party and they were a huge hit. I would definitely recommend them to anyone looking for an easy and tasty appetizer.
SIFAS M2K
[email protected]I'm not a big fan of meatballs, but I decided to give these a try because I love rosemary. I was pleasantly surprised! The meatballs were moist and flavorful, and the rosemary added a nice touch. I will definitely be making these again.
Gsh Hsh
[email protected]These meatballs were a little too dry for my taste. I think I would add a little more milk or broth to the mixture next time. But overall, they were still tasty and a good option for a quick and easy meal.
Emelda EfokA
[email protected]I love the flavor combination of rosemary and sausage. These meatballs were the perfect way to enjoy it. I served them with a side of roasted vegetables, and it was a delicious and healthy meal.
Eliam Luzitu
[email protected]These meatballs were so easy to make, and they were a big hit with my family. I served them with spaghetti and meatballs, and they were devoured in minutes. I will definitely be making these again.
Ahsen jagirani
[email protected]I was looking for a healthy meatball recipe, and these fit the bill. They were made with ground turkey and whole wheat bread crumbs, and they were baked in the air fryer instead of fried. They were delicious and guilt-free!
Noah Smith
[email protected]These meatballs were a great way to use up some leftover sausage. I added a little bit of chopped onion and green pepper to the mixture, and they turned out really flavorful. I will definitely be making these again.
jahid Jahid
[email protected]I'm a big fan of air fryer recipes, and these meatballs were no exception. They were crispy on the outside and juicy on the inside. I served them with a side of mashed potatoes and gravy, and they were a perfect comfort food meal.
Gina Patton
[email protected]These meatballs were delicious! I made them for a party and they were a huge hit. I would definitely recommend them to anyone looking for an easy and tasty appetizer.
Md Delowar hossen
[email protected]I was excited to try these meatballs because I love rosemary. But I was disappointed with the flavor. I found them to be a bit bland. I think I would add more garlic and Italian seasoning next time.
Esak
[email protected]These meatballs were a little dry for my taste. I think I would add a little more olive oil or butter to the mixture next time. But overall, they were still tasty and a good option for a quick and easy meal.
Oarabile Moswana
[email protected]I loved the crispy texture of these meatballs. They were perfect for dipping in marinara sauce. I also liked that they were made with healthy ingredients, like ground turkey and whole wheat bread crumbs.
Henry Asante
[email protected]I was pleasantly surprised by how easy these meatballs were to make. I didn't have any problems with them falling apart, and they cooked evenly in my air fryer. I will definitely be making these again for parties.
Aaron Boykin
[email protected]These meatballs were a hit with my family! They were so juicy and flavorful, and the rosemary added a nice touch. I will definitely be making these again.