AIR FRYER PUMPKIN SPICE DONUT HOLES

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Air Fryer Pumpkin Spice Donut Holes image

These pumpkin donut holes remind me of mini muffins. I rolled them in a mixture of pumpkin spice, cinnamon, and sugar, but feel free to glaze them with a simple milk and confectioners' sugar mix.

Provided by Yoly

Categories     Bread     Pastries     Doughnuts

Time 30m

Yield 24

Number Of Ingredients 15

avocado oil cooking spray
1 ¾ cups all-purpose flour
¾ teaspoon baking powder
½ teaspoon pumpkin spice
⅛ teaspoon baking soda
⅛ teaspoon salt
¼ cup brown sugar
2 tablespoons unsalted butter, softened
½ cup pumpkin puree
1 large egg, at room temperature
2 tablespoons pumpkin syrup (such as Torani®)
1 teaspoon vanilla extract
1 tablespoon white sugar
1 teaspoon pumpkin spice
1 teaspoon ground cinnamon

Steps:

  • Preheat the air fryer to 350 degrees F (175 degrees C). Line air fryer basket with parchment paper and spray with nonstick cooking spray.
  • Sift flour, baking powder, pumpkin spice, baking soda, and salt into a bowl and set aside.
  • Beat brown sugar and butter in a second bowl with an electric mixer until fluffy. Beat in pumpkin, egg, pumpkin syrup, and vanilla extract. Add flour mixture and beat until batter is just combined. Drop batter unto the prepared parchment paper using a medium-sized cookie scoop sprayed with nonstick cooking spray, making sure donut holes are not touching.
  • Air fry until donut holes are cooked, 5 to 9 minutes. Air fry in batches if necessary. Cool for about 15 minutes.
  • Combine sugar, pumpkin spice, and cinnamon in a small bowl. Spritz cooled donut holes with avocado oil and roll in sugar mixture.

Nutrition Facts : Calories 58.3 calories, Carbohydrate 10.4 g, Cholesterol 10.3 mg, Fat 1.3 g, Fiber 0.5 g, Protein 1.3 g, SaturatedFat 0.7 g, Sodium 50.4 mg, Sugar 3 g

Jubyar Alom
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I love the pumpkin spice flavor of these donut holes. They're the perfect fall treat.


matthew gill
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These donut holes are a great way to use up leftover pumpkin puree. They're also a fun and easy treat to make for Halloween.


Laurie Marcelus
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I made these donut holes with my gluten-free flour and they turned out great! They were just as delicious as the regular version.


Owl
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These donut holes are the perfect size for a quick snack or dessert. They're also great for packing in lunches.


Henry Hensh
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I love that these donut holes are baked, not fried. It makes them a healthier treat, but they're still just as delicious.


Jamie Archibald
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These donut holes are so easy to make and they're always a hit with my family and friends.


guyatu jibril
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I love the pumpkin spice flavor of these donut holes. They're the perfect fall treat.


Rachel Mccauley
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These donut holes are a great way to use up leftover pumpkin puree. They're also a fun and easy treat to make for Halloween.


Yongboy pubg
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I made these donut holes with my gluten-free flour and they turned out great! They were just as delicious as the regular version.


Juan Melendez
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These donut holes are the perfect size for a quick snack or dessert. They're also great for packing in lunches.


mesu farhan
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I love that these donut holes are baked, not fried. It makes them a healthier treat, but they're still just as delicious.


Nyima Dorjee
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These donut holes are a great way to get your kids excited about cooking. They're easy to make and they're always a hit.


Shakil Mia
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I've made these donut holes several times now and they're always a hit. They're the perfect treat for a fall party or gathering.


Maranda Bolish
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These donut holes are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they make your house smell amazing while they're baking.


Takreem Nasir
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I'm not a huge fan of pumpkin spice, but I really enjoyed these donut holes. The pumpkin spice flavor was subtle and not overpowering. The donut holes were also very moist and fluffy.


Stormy
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These donut holes are a great way to use up leftover pumpkin puree. They're also a fun and easy project to do with kids. My kids loved helping me make them, and they were so excited to eat them when they were done.


Rana Naseer Khan
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I made these donut holes for my Halloween party and they were a huge hit! They were so cute and festive, and everyone loved the taste. I will definitely be making these again next year.


Sphesihle Mvelase
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These donut holes are the perfect fall treat. They're full of pumpkin spice flavor and they're so easy to make. I love that I can make them in my air fryer, so I don't have to heat up the oven.


Agboola Alimat
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I was pleasantly surprised by how well these donut holes turned out. I've never made donuts before, but these were so easy to follow and the results were delicious. My kids loved them!


Amalia Rodriguez
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These pumpkin spice donut holes were a hit with my family! They were so easy to make in the air fryer, and they turned out perfectly golden and fluffy. The pumpkin spice flavor was just right, not too overpowering. I would definitely make these again


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