Wonton wrappers and Boursin® are all that you need for a quick appetizer. I've used garlic and fine herbs, my favorite, but feel free to choose your favorite.
Provided by Bren
Categories Appetizers and Snacks Cheese
Time 18m
Yield 18
Number Of Ingredients 4
Steps:
- Preheat the air fryer to 325 degrees F (160 degrees C).
- Separate the wonton wrappers and place on a clean work surface. Place 1 teaspoon of garlic and herb cheese in the center of each wonton. Use a pastry brush or your finger to wet the edges of each wonton and fold in half, pressing lightly to ensure a proper seal. Moisten the tips of the wrapper and press together. Set on a clean plate and generously spray with cooking spray.
- Spray the inner basket with cooking spray and place 1/2 of the stuffed wontons into the basket.
- Air fry until lightly browned, for 4 minutes. Repeat with remaining wontons. Allow to cool slightly before eating.
Nutrition Facts : Calories 43.4 calories, Carbohydrate 4.8 g, Cholesterol 6.6 mg, Fat 2.3 g, Fiber 0.1 g, Protein 1.1 g, SaturatedFat 1.5 g, Sodium 75.8 mg
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Lithma Nandipala
[email protected]I'm excited to try this recipe! It looks like a great way to use up leftover Boursin cheese.
Asim Larikx
[email protected]I'm not sure how to make wontons. I'll have to look up a tutorial online.
Sadeepa Wijethunga
[email protected]I'm not a big fan of wontons, but I'm always willing to try new things.
Imran Rasool
[email protected]I'm not sure if I have all of the ingredients for this recipe. I'll have to check my pantry.
Jahirul Hoq
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Kabiru Shehu
[email protected]I'm allergic to shrimp, so I'll have to substitute another ingredient for the wonton filling.
Mithlesh Paswan
[email protected]I'm not a big fan of Boursin cheese, but I'm willing to give this recipe a try.
Zaahin Ziyaad
[email protected]These wontons sound like the perfect appetizer for my next party.
Mustanir Hasan
[email protected]I'm definitely going to try this recipe. It looks so easy and delicious.
Diane Naylor
[email protected]These wontons look amazing! I can't wait to try them.
Mohammad Shahzaib
[email protected]I followed the recipe exactly and the wontons turned out great! The only thing I would change is to add a little more salt to the filling.
Demon King
[email protected]These wontons were a bit too greasy for my taste. I think I'll try baking them next time.
Mehar Usama
[email protected]Delicious! I made these for dinner last night and my family loved them. The wontons were crispy and the filling was creamy and flavorful.
Lupita Victoriano
[email protected]These were so easy to make and turned out perfect. I used a wonton wrapper and filled it with the Boursin cheese mixture. Air fried for 5 minutes and they were done.
Umairkhan Umair
[email protected]I've made these wontons a few times now and they're always a crowd-pleaser. The air fryer makes them so crispy and delicious.
Aillia Lia
[email protected]These wontons were a hit at my party! The filling was creamy and flavorful, and the wontons were crispy and golden brown. I will definitely be making these again.