East meets West in this fusion of pizza and egg rolls, plus they're easy enough to make for those midnight cravings.
Provided by thedailygourmet
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 28m
Yield 14
Number Of Ingredients 7
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
- Cut mozzarella cheese into 6-inch sticks.
- Place 1 egg roll wrapper on a flat surface, positioned to look like a diamond. Add 1 teaspoon marinara sauce, 1 mozzarella stick, and 2 tablespoons mini pepperoni to the bottom third of the egg roll wrapper.
- Roll up the bottom point over the filling, towards the center of the wrapper. Fold in the left side of the wrapper to cover the center. Fold in the right side of the wrapper to cover the left fold, like an envelope. Roll up the egg roll until just the top point is exposed. Brush some water on the top point and fold down. You may need to brush a bit more water over the edges to create a seal.
- Repeat for the remaining egg rolls. Brush olive oil over the tops. Sprinkle Italian seasoning and garlic salt over the tops.
- Brush some olive oil over the air fryer basket. Add egg rolls to the basket seam side-down, without letting them touch each other. Reduce the temperature to 360 degrees F (180 degrees C) and air fry for 8 minutes, flipping at the halfway point. Serve with remaining marinara sauce.
Nutrition Facts : Calories 231.1 calories, Carbohydrate 14.7 g, Cholesterol 33.4 mg, Fat 14.1 g, Fiber 0.9 g, Protein 10.7 g, SaturatedFat 5 g, Sodium 746.8 mg, Sugar 1.8 g
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Jeremiah Moore
j_m58@hotmail.frThese were amazing! I loved the combination of flavors and textures.
Gray Troy
t@yahoo.comThese were a bit too crispy for my taste. I think I'll try cooking them for a shorter amount of time next time.
Tshenolo Kgetheng
kgetheng-t@hotmail.comThese were so easy to make and they were a huge hit with my family. I will definitely be making them again.
Md Liton Liton
m.l@yahoo.comI love that these pizza egg rolls are a healthier alternative to traditional pizza. They're still just as delicious, but they're so much better for you.
Mwesigye Laurian
l.m85@aol.comThese were the perfect appetizer for my Super Bowl party. They were easy to make and everyone loved them.
Alex Andi
alex.andi0@yahoo.comThese were a bit bland for my taste. I think I'll try adding some more spices next time.
youtubechris8
youtubechris8@aol.comI've never had pizza egg rolls before, but these were amazing! I'll definitely be making them again.
Burha khan
kb22@yahoo.comThese were so easy to make and they were a huge hit at my party. I will definitely be making them again.
Romjan Hasan
romjan.hasan30@hotmail.comI found that the egg rolls were a bit dry. I think I'll try adding some extra sauce next time.
William Gibbons
g58@yahoo.comThese were a bit too greasy for my taste.
Kangeing Kangeing
k72@yahoo.comI love that these pizza egg rolls are air-fried. They're so much healthier than traditional egg rolls.
Jannie Chamness
chamness.jannie91@gmail.comThese were so delicious! I used a store-bought pizza dough and they still turned out great.
Monalisa Dani
monalisa36@gmail.comI've made these pizza egg rolls a few times now and they're always a hit. My kids love them and they're perfect for parties.
Mosarraf Hossen Morshed
m_m@gmail.comThese pizza egg rolls are a game-changer! They're so easy to make and they taste amazing. I love that I can use up leftover pizza dough and toppings to make them.