AIOLI
Steps:
- Put the egg yolks, garlic and lemon juice in a food processor. Blend for 10 seconds.
- Slowly add the oil until you have a thick mayonnaise. Season to taste with salt and pepper and place in a bowl.
Nutrition Facts : @context http, Calories 253, UnsaturatedFat 23 grams, Carbohydrate 1 gram, Fat 28 grams, Fiber 0 grams, Protein 1 gram, SaturatedFat 4 grams, Sodium 82 milligrams, Sugar 0 grams
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Md Asadul Bisness
[email protected]This aioli is my new favorite condiment! It's so flavorful and goes with everything.
Sami Gul
[email protected]I've made this aioli several times and it always turns out perfectly. It's the perfect recipe for a quick and easy party appetizer.
Kristy Hull
[email protected]This aioli is the perfect addition to any party or gathering. It's always a crowd-pleaser.
Mann Muun
[email protected]I love how this aioli is so versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even as a sauce for grilled fish. It's always a hit.
omar farouk
[email protected]This aioli is so easy to make and it tastes so good! I love that it's made with fresh ingredients.
Almaz Kidane
[email protected]I've never been a big fan of aioli, but this recipe changed my mind. It's so light and fluffy, and the flavor is amazing. I'll definitely be making this again.
Alex Lil Armstrong
[email protected]This aioli is the perfect balance of creamy and garlicky. It's the perfect addition to any dish.
Scarlette Clark
[email protected]Love this aioli! It's so flavorful and versatile. I've used it as a dip for vegetables, a spread for sandwiches, and even as a sauce for grilled chicken.
Francis Wilson
[email protected]This recipe is a keeper! It's so easy to make and it tastes delicious. I've already made it twice and I'm sure I'll be making it again and again.
Miss B
[email protected]I've tried many aioli recipes and this one is by far the best. It's so creamy and flavorful, and it goes with everything.
zek hall
[email protected]This aioli is amazing! It's the perfect addition to any dish. I especially love it with fish and chips.
mwesigwa shafic
[email protected]I love this recipe! It's so simple, yet so flavorful. I've made it several times and it always turns out perfectly.
Ifraah Yasein
[email protected]This aioli recipe is my new go-to! The flavors are so bright and garlicky, and it's so easy to make. I've used it on everything from grilled fish to roasted vegetables, and it's always a hit.