AIM'S FAVORITE PICKLE CHEESE MELT
You know, growing up, I had all sorts of funny combos of food I liked. This one seems to be the one I am still eating when I want a snack and nothing else in the house sounds good. I love it with Chicken Noodle Soup.
Provided by Redneck Epicurean
Categories Lunch/Snacks
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Preheat a skillet and toss in enough butter to fry your sandwich. I tend to use more than necessary, usually, because I like mine more wet than toasty.
- Place the pickle slices on top of the cheese and top with the other cheese slice and bread.
- Fry the sandwich until it gets browned like you like it, but long enough on either side to melt the cheese until gooey.
- Eat it while it's hot!
Nutrition Facts : Calories 285.1, Fat 12.2, SaturatedFat 6.9, Cholesterol 27.2, Sodium 1559, Carbohydrate 31.4, Fiber 2, Sugar 4.4, Protein 12.6
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Timothy Mrope
[email protected]This sandwich is so good, I could eat it every day.
Md sawon Md sawon
[email protected]I made this sandwich for my friends and they all raved about it. It's definitely a keeper.
Niamat Ullah
[email protected]This sandwich is the perfect combination of sweet, savory, and tangy. I love it!
Makasphe Makasphe
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Kalpana Pun
[email protected]This sandwich is so easy to make and it's so delicious. I'll definitely be making it again.
Subhan Ibrar
[email protected]I love the crunch of the pickles in this sandwich. It adds a nice texture.
Alvin Veersamy
[email protected]This sandwich is so cheesy and gooey. It's the perfect comfort food.
Kim Luda
[email protected]I made this sandwich for my kids and they loved it! They said it was the best grilled cheese sandwich they'd ever had.
Fars Alooop
[email protected]This sandwich is perfect for a picnic or potluck. It's easy to make ahead of time and it travels well.
Sonam Gyelmo
[email protected]I'm not a big fan of pickles, but I really enjoyed this sandwich. The cheese and pickles were a great combination.
Isabella Thompson (Moss)
[email protected]This sandwich is so filling and satisfying. I always feel full after eating one.
Brooke
[email protected]I added a little bit of garlic powder to my sandwich and it really kicked up the flavor.
Aisha Depsia
[email protected]I used dill pickles in my sandwich and they were perfect. The tanginess was just right.
shawon hoshan
[email protected]I love that this sandwich is made with Havarti cheese. It's so creamy and flavorful.
linux repairs
[email protected]This sandwich is so easy to make and it's perfect for a quick lunch or dinner.
Tsegaye Tegegn
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser. Everyone loves the combination of cheese and pickles.
Magar Tube
[email protected]This is my new favorite grilled cheese sandwich! The pickle cheese adds a unique and delicious flavor.
Parves Ahmed
[email protected]I made this sandwich for lunch and it was so good! The cheese was melted and gooey, and the pickles added a nice crunch.
Shamshar ul hassain
[email protected]This pickle cheese melt was a hit with my family! The combination of sharp cheddar, creamy Havarti, and tangy pickles was perfect.