AIDA'S - GALLO PINTO
This is an Authentic Costa Rican dish that my girlfriend's mother used to make us. She just passed in October and we got this recipe just in time. I thought I would put it out there for everyone to enjoy as much as we do.
Provided by Texas Pete
Categories Black Beans
Time 30m
Yield 8 cups, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Sauté onions and garlic until soft.
- Add chicken stock bring to simmer.
- Combine all other ingredients and bring back to a simmer.
- Sauté off moisture to desired consistency (I like it on the wetter side).
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Leo Tygon
[email protected]This was a great recipe. I will definitely be making this again.
Dipesh Chaudhary
[email protected]I love this recipe! It's so easy to make and it's always a hit.
Afg Boy
[email protected]This was a great recipe. I followed it exactly and it turned out perfectly.
Maxim Budreau
[email protected]Delicious! I made this for my family and they loved it. The rice and beans were so flavorful.
Md ahasan ullah ahasan
[email protected]This was a great recipe. The rice and beans were cooked perfectly, and the flavors were amazing. I will definitely be making this again.
Korantemaa Afari
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser. I usually serve it with fried plantains and avocado.
SK Haider
[email protected]This was a great recipe. I followed it exactly and it turned out perfectly. The rice and beans were cooked perfectly, and the flavors were amazing.
Mrs Alam 82
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit. The rice and beans are so flavorful, and the spices really make the dish.
Noor Nobie
[email protected]I made this last night and it was delicious! I used brown rice instead of white rice, and it turned out great. The beans and rice were cooked perfectly, and the spices were just right.
Sabii Malik
[email protected]This gallo pinto was a hit with my family! The flavors were so rich and complex, and the rice was cooked perfectly. I will definitely be making this again.