Steps:
- Sprinkle ahi steaks with Cajun seasoning to taste. Grill and serve with apricot glaze. Warm Chambord preserves with enough vinegar to reduce sweetness and make a sauce.
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Noorullah Miakhail
[email protected]This is my go-to recipe for ahi tuna. It's easy to make and always turns out delicious. The apricot glaze is the perfect complement to the fish.
Abdulai Nadiatu
[email protected]I love this recipe! The tuna is always cooked perfectly and the apricot glaze is so flavorful. I've made it several times and it's always a hit.
Chioma Njoku
[email protected]This recipe is easy to follow and the results are amazing. The tuna is cooked perfectly and the apricot glaze is the perfect finishing touch. I will definitely be making this again.
suman chaudhary
[email protected]I made this recipe for a dinner party and it was a huge success. The tuna was cooked perfectly and the apricot glaze was a hit. I highly recommend this recipe.
Eliza Prestwich
[email protected]This recipe is a great way to impress your guests. The tuna is cooked perfectly and the apricot glaze is to die for. I highly recommend it.
Princess Ana
[email protected]This recipe is a winner! The tuna was cooked perfectly and the apricot glaze was delicious. I served it with a side of roasted vegetables and it was a perfect meal.
kawsar ahmed akash
[email protected]I'm not a big fan of fish, but I loved this recipe. The tuna was cooked perfectly and the apricot glaze was amazing. I'll definitely be making this again.
Princess Nmesoma
[email protected]This is my go-to recipe for ahi tuna. It's easy to make and always turns out delicious. The apricot glaze is the perfect complement to the fish.
Joseph Gipson
[email protected]I love this recipe! The tuna is always cooked perfectly and the apricot glaze is so flavorful. I've made it several times and it's always a hit.
Malik Hanif
[email protected]This recipe is easy to follow and the results are amazing. The tuna is cooked perfectly and the apricot glaze is the perfect finishing touch. I will definitely be making this again.
Maran Viji
[email protected]I've made this recipe several times and it's always a hit. The tuna is cooked perfectly and the apricot glaze is delicious. I highly recommend it.
Sheraz K
[email protected]This recipe is a great way to cook ahi tuna. The apricot glaze is a perfect complement to the fish. I highly recommend it.
Sakib hosen
[email protected]I love this recipe! The tuna is always cooked perfectly and the apricot glaze is to die for. I've made it several times and it's always a hit.
Saba owais
[email protected]I made this recipe for a dinner party and it was a huge success. The tuna was cooked perfectly and the apricot glaze was a hit. I highly recommend this recipe.
Mahad Abbas
[email protected]This recipe was easy to follow and the results were delicious. The tuna was cooked perfectly and the apricot glaze was a great addition. I will definitely be making this again.
Georgina Eshun
[email protected]5 stars! This recipe is a keeper. The tuna was moist and flavorful, and the glaze was the perfect finishing touch. I highly recommend it.
Seyoum Fonja Dibaba
[email protected]I'm not usually a fan of fish, but this recipe changed my mind. The tuna was cooked perfectly and the apricot glaze was amazing. I'll definitely be making this again.
leweyehu yirsaw
[email protected]This ahi tuna recipe was an absolute delight! The apricot glaze added a sweet and tangy flavor that perfectly complemented the richness of the tuna. I served it with a side of jasmine rice and asparagus, and it was a hit with my family.