Thanks for sharing Tonya
Provided by Jeanine Apuron
Categories Cookies
Time 25m
Number Of Ingredients 8
Steps:
- 1. I use 1 1/2 cups of brown sugar and no white sugar. I substitute 1/2 c butter for 1/2 the crisco or even all butter too depending if I have any butter. Cream the sugar & crisco. Stir the eggs and vanilla then add to creamed mixture. Stir salt, soda & flour together and gradually add to creamed/egg mixture. Add chips & nuts.
- 2. I use a scoop, so they're pretty uniform and put 'em on a un-greased cookie sheet into a 350 degree oven for 8(to 10) minutes. When I take them out, the tops are just getting a little gold to them (just past that almost-still-some-raw stage) and I leave them on the sheet for a few minutes.
- 3. I think this should make about 3 dozen.
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Othman Elgaadi
[email protected]I'm so glad I found this recipe. It's my new go-to for chocolate chip cookies.
Valerie Holder
[email protected]These cookies are the perfect gift for friends and family. They're always a hit!
Simphiwe Mthembu
[email protected]I'm not a big fan of nuts in my cookies, but I tried these with walnuts and they were actually really good!
CJ & JR Sibling
[email protected]I love that this recipe uses brown sugar. It gives the cookies a nice chewy texture.
Naks Bitsy
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're the perfect treat for a special occasion.
ohh rallo
[email protected]I've been looking for a good chocolate chip cookie recipe for a while, and this one is definitely it! The cookies are soft and chewy, and the chocolate chips are perfectly melted.
Pmc Khourshed
[email protected]I'm a bit of a baking novice, but these cookies were still easy for me to make. They turned out great, and I'm definitely going to try more of your recipes.
Eng Mojnu
[email protected]I made these cookies for my kids, and they loved them! They're the perfect after-school snack.
Michael Morales
[email protected]These cookies are a classic for a reason! They're always a crowd-pleaser, and they're so easy to make.
Phyo Thi Ha
[email protected]I love the simplicity of this recipe. It's so easy to make, and the cookies always turn out great.
jeannes decor
[email protected]I've made these cookies several times now, and they're always a hit. They're the perfect combination of soft and chewy, and the chocolate chips are always evenly distributed.
Eric Mazzarese
[email protected]These cookies were a bit too dry for my taste. I think I might add a little more butter next time.
Bajindra Chaudhary
[email protected]I'm not a big fan of chocolate chip cookies, but I tried these and they were actually really good! The recipe is easy to follow, and the cookies turned out perfectly.
XxtoxicbananaXX XXtoXicgod
[email protected]I made these cookies for a party, and they were a huge hit! Everyone loved them, and they were all gone in no time.
DatCookieDo _
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I think next time I'll use less sugar.
Ch. Abdul
[email protected]I followed the recipe exactly, and the cookies turned out great! They were a little crispy on the outside and chewy on the inside, just the way I like them.
Shukrullah Sharif
[email protected]These are the best chocolate chip cookies I've ever had! They're so soft and gooey, and the chocolate chips are perfectly melted. I will definitely be making these again and again.
David Patrick
[email protected]I love this recipe! The cookies are always perfect, and they're so easy to make. I've even started experimenting with different add-ins, like nuts and dried fruit.
Christina Parker
[email protected]These cookies were a hit with my family! They were soft and chewy, with just the right amount of chocolate chips. I will definitely be making them again.