This Horchata is the kind that is served in "neverias" or ice-cream shops in Mexico. It is creamy and easy to do. Grinding the rice twice brings out all the starch and flavor. Prep time is the time needed for the rice to soak. One reviewer stated that I don't know what I'm talking about and that the rice should be soaked overnight...if you choose to soak it longer, the result will be the same and you will still need to strain it as stated---twice. I do know what I'm talking about: I'm Mexican and live in Mexico.
Provided by Mami J
Categories Beverages
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Rinse the rice in a colander. Place in a blender and add enough water to cover by an inch; soak 5 or 10 minutes. Add the vanilla and cinnamon and blend until finely ground. Drain the liquid through colander into a pitcher.
- Return the ground rice to the blender. Add the condensed milk and about 2 cups water and blend again. Drain into the pitcher. Discard any remaining rice.
- Add more water to the pitcher, one cup at a time, until it has the right amount of sweetness for you. Add ice and serve cold.
- Note: you can add 1 cup sugar or so and 1 cup milk, instead of the sweetened condensed milk . I suppose you could use rice or even soy milk, but I haven't tried it.
Nutrition Facts : Calories 262.2, Fat 3.6, SaturatedFat 2.2, Cholesterol 13, Sodium 49.2, Carbohydrate 51.1, Fiber 1.2, Sugar 21, Protein 5.5
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Robiul
[email protected]This horchata is the perfect summer drink. It's light and refreshing, and it's so easy to make.
Verner Bon
[email protected]I made this horchata for a party and it was a huge hit. Everyone loved it!
Mercy Kajuju
[email protected]This horchata is so refreshing and delicious. It's the perfect drink to cool down on a hot day.
M. Yousaf Shk
[email protected]I love the flavor of this horchata. It's not too sweet and has the perfect amount of cinnamon and vanilla.
Beth Botonis
[email protected]I've never made horchata before, but this recipe made it so easy. It turned out perfectly and was a huge hit with my family.
A Ibrahim
[email protected]This horchata is the best I've ever had! It's so creamy and flavorful, and it's the perfect drink to serve at a party or gathering.
bekky sulaimon
[email protected]I love this horchata! It's so easy to make and it's always a hit with my family and friends.
Donald Baker
[email protected]This horchata is delicious! It's the perfect drink for a hot summer day. I love the creamy texture and the nutty flavor.
Surya Gautam
[email protected]This horchata is so good! It's creamy, flavorful, and refreshing. I love that it's made with simple ingredients that I can find at my local grocery store.
sandro okujava
[email protected]This horchata is amazing! I love the flavor of the cinnamon and vanilla, and it's so refreshing. I'll definitely be making this again.
mon maji
[email protected]I've tried many horchata recipes, but this one is by far the best. It's the perfect balance of sweetness and creaminess, and it has a wonderful nutty flavor.
Nyane Kojo Ernest
[email protected]This horchata recipe is a keeper! It's so creamy and flavorful, and it's so easy to make. I love that I can use regular rice instead of having to find special ingredients.