I found this recipe in Yankee magazine in an article they used to feature called "Recipe with a History." This is my adaptation. Prep time includes chilling time, as well as time to roll out and cut the dough. Bake time is 12-15 per baking sheet.
Provided by HeatherFeather
Categories Dessert
Time 3h15m
Yield 100 serving(s)
Number Of Ingredients 8
Steps:
- Cream together the butter and the sugar.
- Beat in the eggs, cream, and vanilla.
- Combine flour, baking powder, and salt, then stir into the creamy mixture.
- Cover and chill until firm.
- Roll out on a very lightly floured surface very thin.
- Cut with lightly floured cookie cutters and set onto lightly greased cookie sheets (or line cookie sheets with parchment paper).
- Bake in a preheated 350°F oven for 12-15 minutes (or until light brown).
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han_cestor
[email protected]I'm not a huge fan of sugar cookies, but these ones are really good. They're not too sweet, and they have a nice crispy texture.
Jay ma Raj Devi
[email protected]These cookies are a little bit time-consuming to make, but they're worth it. They're so delicious!
Kennyjuan Dos
[email protected]I've been making these cookies for years, and they're always a hit. They're the perfect cookie for any occasion.
Rajesh Yadav
[email protected]These cookies are a great way to use up leftover egg whites.
Brandon Lindsay
[email protected]I love the way these cookies look. They're so delicate and elegant.
Ethan Pucella
[email protected]These cookies are the perfect holiday treat. They're festive and delicious.
Rakib Rsr
[email protected]I'm not a baker, but I was able to make these cookies without any problems. They turned out perfectly!
Gazmend Saiti
[email protected]I made these cookies for my kids' school bake sale, and they were a huge hit! They were all gone in minutes.
Sam Abate
[email protected]These cookies are amazing! They're so thin and crispy, and they have a wonderful flavor.
Dado Rody
[email protected]I've tried a lot of sugar cookie recipes, and this one is definitely my favorite. The cookies are so thin and crispy, and they have the perfect amount of sweetness.
Nessa Cruz
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser. I love that I can make them ahead of time and freeze them.
Habib Jani
[email protected]I'm not a big fan of sugar cookies, but these ones are really good. They're not too sweet, and they have a nice crispy texture.
Nazim Gaming
[email protected]I made these cookies for a bake sale, and they were a huge success! Everyone loved them.
Md joy Hossen
[email protected]These cookies are delicious! I love the way they melt in my mouth.
Nathan Towns
[email protected]I've been looking for a good sugar cookie recipe for ages, and this one is it! The cookies are so easy to make, and they turn out perfectly every time.
Samuel Antwi
[email protected]These sugar cookies were a hit with my family! They were so thin and crispy, and the flavor was perfect. I will definitely be making these again.