Number Of Ingredients 4
Steps:
- Combine all ingredients mix well. Score ham or pork the last ten minutes of cooking time. Spread agave mixture evenly over roast. Bake at 450°F 5 minutes, basting with pan drippings and bake 5 minutes longer.TIP: Drippings may be thickened with flour or cornstarch if desired.
Nutrition Facts : Nutritional Facts Serves
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Gift Patrick
[email protected]I've tried many different ham glazes, but this one is by far my favorite. It's the perfect combination of sweet, savory, and tangy.
Clarence Smith
[email protected]This glaze is a great way to add a little bit of sweetness to your ham or pork without overpowering the natural flavor of the meat.
Latashia Tucker
[email protected]I love that this glaze is made with agave syrup. It gives it a slightly sweet and smoky flavor that I just can't get enough of.
BD Rifat
[email protected]This glaze is the perfect way to dress up a simple ham or pork roast. It's easy to make and it always impresses my guests.
Nilam lama
[email protected]I'm not usually a fan of ham, but this glaze changed my mind. It's so good that I could eat it every day.
Md shukcan Mia
[email protected]This glaze is a must-try for any ham or pork lover. It's easy to make and it adds a delicious flavor to the meat.
Liam Ethan
[email protected]I've been using this glaze for years and it never disappoints. It's the perfect way to add a little something extra to your ham or pork.
sarena shrestha
[email protected]This glaze is a game-changer! It takes my ham to the next level. It's so easy to make and it always turns out perfect.
Miss Pathani920
[email protected]I love this glaze! It's the perfect balance of sweet and savory. I've used it on ham and pork loin and it's always a hit.
Dhiraj Yadav
[email protected]This glaze is amazing! It's so easy to make and it makes the ham so moist and flavorful. I will definitely be making this again.
Jason Camplin
[email protected]I'm so glad I found this recipe. It's the perfect glaze for my holiday ham. It's sweet, but not too sweet, and it has a nice tang to it.
new update arslan jutt saab
[email protected]This glaze is a keeper! It's easy to make, delicious, and it makes my ham look and taste like it came from a professional kitchen.
Amini Rashid
[email protected]I love this glaze because it's so versatile. I've used it on ham, pork loin, and even chicken. It always turns out great.
melissa ratican
[email protected]This glaze is a great way to use up leftover agave syrup. It's also a great way to add a little sweetness to your ham or pork without overpowering the natural flavor.
oguadinma chinonso
[email protected]I made this glaze for a special occasion dinner and it was a huge hit! Everyone loved the flavor and it was the perfect complement to the ham.
Lenald Zakayo
[email protected]This glaze is so easy to make and it really elevates the flavor of the ham. I love that it's not too sweet, and it has a nice depth of flavor.
Nikki Mazzella
[email protected]I've tried many different ham glazes, but this one is by far my favorite. It's the perfect balance of sweet and savory, and it always turns out perfectly.
Abdulsharif Munib
[email protected]This agave glaze is a great way to add a little sweetness and flavor to your ham or pork. It's easy to make and only takes a few minutes to prepare.
Thandolwethu Mokoene
[email protected]I made this glaze for a pork loin and it turned out amazing! The glaze was thick and flavorful, and the pork was cooked to perfection. I will definitely be making this again.
Kristina Arnold
[email protected]This glaze was a hit at our holiday dinner! It was easy to make and added a delicious, slightly sweet flavor to the ham. I will definitely be using this recipe again.