AFRIKANER CHOPS

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Lamb chops with a sweet and sticky sauce. Yummy, but quite rich so serve with "light" accompaniments. Preparation time excludes marinating time of approx. 2 hours.

Provided by Shazzie

Categories     Lamb/Sheep

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10

6 tablespoons Worcestershire sauce
6 tablespoons tomato sauce
2 teaspoons mustard powder
2 teaspoons ground ginger
6 lamb loin chops
2 teaspoons butter
oil
4 tablespoons apricot jam (smooth)
1 -2 onion (grated)
1/2 pint cream

Steps:

  • Mix the first 4 ingredients for the sauce.
  • Trim the chops and allow to soak in the sauce in a shallow dish for a couple of hours.
  • In a frying pan, heat the butter (with a little oil to prevent burning) and add the onion, jam and cream. Stir until smooth.
  • Add sauce from chops, heat and then add chops.
  • Cook wih lid on until chops are cooked through and tender.

Nutrition Facts : Calories 487.3, Fat 39.5, SaturatedFat 19.8, Cholesterol 118.6, Sodium 327.4, Carbohydrate 16.9, Fiber 0.8, Sugar 8.2, Protein 17.2

Haqnawaz Baloch
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This recipe is a keeper! The chops were delicious and the sauce was perfect.


Karen Vice
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I'm not a huge fan of pork, but these chops were surprisingly good. The sauce was flavorful and the chops were tender.


George Gondwe
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I made this dish for a dinner party and it was a huge success! The chops were cooked perfectly and the sauce was amazing.


Sabi Irshad
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These chops are so easy to make and they're always a hit with my family.


osim osim
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I've never had Afrikaner chops before, but I'm glad I tried this recipe. The chops were juicy and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.


Danny Boy
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I wasn't a big fan of this dish. The chops were tough and the sauce was bland.


Noel Santiago
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The Afrikaner chops were a bit dry, but the sauce was delicious. I think I will try cooking them in a slow cooker next time.


Pahlawan parata
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I made this dish for a potluck and it was a huge hit! Everyone loved the chops and the sauce.


Md Rajon mia
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These chops were amazing! The meat was so tender and the sauce was rich and flavorful. I served it with rice and vegetables, and it was a perfect meal.


Aakashi Shah
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I followed the recipe exactly and the chops turned out great! The sauce was a bit too sweet for my taste, so I added a bit of lemon juice to balance it out.


Cari Haynes
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The Afrikaner chops were delicious! The meat was tender and the sauce was flavorful. I will definitely be making this dish again.


Tannica Douglas
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I've made this dish several times now, and it's always a crowd-pleaser.


Trey Hayes
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This Afrikaner chops recipe is a winner! The chops were juicy and flavorful, and the sauce was rich and creamy. I served it with mashed potatoes and green beans, and it was a hit with the whole family.


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