AFRICAN-STYLE BRAISED CHICKEN IN PEANUT SAUCE (CROCK POT)
From "Delicious and Dependable Slow Cooker Recipes" by Judith Finlayson. Serve with white rice. Recipe calls for hot peppers and peanuts. I made it with 1 tsp. cayenne pepper instead of red chili pepper. By the way, I like the way it tastes cold the next day too!
Provided by Oolala
Categories Curries
Time 3h20m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a nonstick skillet, heat oil over medium-high heat. Add chicken, in batches, and brown on all sides. Transfer to slow cooker stoneware.
- Reduce heat to medium, add onions and cook, stirring, until softened. Add garlic, chili pepper, curry powder, oregano, salt and peppercorns and cook, stirring, for 1 minute. Stir in chicken broth, tomato sauce and bay leaf and bring to a boil.
- Pour mixture over chicken. Cover and cook on low for 6 hours or on high for 3 hours, until juices run clear when chicken is pierced with a fork.
- In a bowl, combine peanut butter and sherry. Add a little cooking liquid and stir to blend. Add to slow cooker along with red pepper. Cover and cook on high for 20 minutes, until pepper is tender. Discard bay leaf.
- Serve over hot white rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Jutt Yaar
[email protected]This dish is a great way to add some variety to your weeknight dinner routine.
prodip razak
[email protected]I've never made African food before, but this recipe made it so easy. I'm definitely going to try more African recipes in the future.
Shermere Walls
[email protected]This recipe is a great way to experience African cuisine. The flavors are so unique and delicious.
Dale Kristoff
[email protected]I love how easy this recipe is to make. I can throw it in the crock pot in the morning and dinner is ready when I get home from work.
Della Knighten
[email protected]This dish is a great way to warm up on a cold night. The peanut sauce is so rich and comforting.
Phillip Peter
[email protected]I've made this recipe for potlucks and it's always a hit. Everyone loves the unique flavor of the peanut sauce.
Prajwal Limbu
[email protected]This recipe is a great way to impress your guests. It's easy to make and it looks and tastes amazing.
Dale Regachuelo
[email protected]I'm not a big fan of peanut sauce, but this recipe changed my mind. The sauce is so flavorful and creamy.
Muneiwa Kone
[email protected]This dish is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Shali Vlogs
[email protected]I love how versatile this recipe is. I've used different types of chicken and vegetables, and it always turns out great.
af rakib
[email protected]This recipe is a lifesaver! It's so easy to make and it's always a crowd-pleaser.
Jazmin Aguilar
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the peanut sauce is to die for.
Monder Kafi
[email protected]This dish is a great way to experience African cuisine. The flavors are complex and delicious, and the chicken is cooked to perfection.
Akeem Pratt
[email protected]I was hesitant to try this recipe because I'm not a big fan of peanut sauce, but I'm so glad I did! The sauce is delicious and the chicken is cooked perfectly.
purity nyawira
[email protected]This recipe is a winner! The chicken is tender and juicy, and the peanut sauce is amazing. I will definitely be making this again.
saiqa noureen
[email protected]This dish is unbelievably flavorful and satisfying! The peanut sauce is rich and creamy, with a perfect balance of sweet and savory.