AFRICAN COUSCOUS SALAD
From the Raley's magazine Something Extra, This is posted for the zaar world tour.The time listed does not include 1 hr. refrigeration time. Approved for ZWT 6 NA*ME
Provided by cookiedog
Categories African
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 15
Steps:
- To toast slivered almonds, cook on a baking sheet at 375°F for 5 to 10 minutes, checking and stirring frequently. Or, cook in a small skillet over medium heat for about 5 minutes, stirring frequently until golden brown.
- Bring broth to a boil in a large saucepan. Stir in couscous, butter and cinnamon; cover and remove from heat. Let stand for 5 minutes, then fluff with a fork and let cool.
- Place remaining salad ingredients in a bowl; drizzle with dressing and toss well to coat.
- Cover and chill for at least 1 hour.
- Tangy Orange Dressing: In a medium bowl, whisk together orange juice, extra virgin olive oil, white wine vinegar, honey, salt and pepper.
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Aj Dhillon
[email protected]This salad is a great way to use up leftover roasted sweet potatoes. I also love the addition of raisins and chickpeas. They add a nice sweetness and crunch. The lemon-tahini dressing is also very flavorful.
Prabin Tharu
[email protected]I love the vibrant colors of this salad. It's so visually appealing! The flavors are also very well-balanced. The sweetness of the roasted sweet potatoes and raisins is perfectly complemented by the tanginess of the lemon-tahini dressing.
Fatia Kazeem
[email protected]This salad is a great way to get your daily dose of fruits and veggies. It's also very versatile. You can add or remove ingredients to suit your taste. I like to add some chopped nuts or seeds for extra crunch.
Shahmeer Shah
[email protected]I'm not a huge fan of couscous, but I really enjoyed this salad. The dressing is light and flavorful, and the veggies are cooked to perfection. I'll definitely be making this again!
ivayo mercy
[email protected]This salad is so easy to make, yet it's packed with flavor. I love the way the roasted sweet potatoes and chickpeas add a smoky and nutty flavor. It's the perfect dish for a quick and healthy lunch or dinner.
Suliman Suliman
[email protected]I love the combination of sweet and savory in this salad. The roasted sweet potatoes and raisins add a touch of sweetness, while the lemon-tahini dressing adds a tangy and savory flavor. It's the perfect balance!
Dizzy Dizzy
[email protected]This salad is a great example of how simple ingredients can come together to create something truly special. The combination of couscous, veggies, and dressing is simple, yet incredibly delicious. I highly recommend it!
Miracle Restoration
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. The African spices give it a unique flavor that I've never tasted before. I'll definitely be making this again!
Chad Stark
[email protected]This salad is a great way to use up leftover veggies. I had some roasted sweet potatoes and zucchini, and they worked perfectly in this recipe. The dressing is also very versatile. I used a lemon-tahini dressing, but I think a vinaigrette would also
David Gomes
[email protected]I made this salad for a potluck and it was a huge hit! Everyone raved about the unique flavors and the beautiful presentation. I'll definitely be making this again for my next party.
Anisha lama
[email protected]5 stars! This African couscous salad is a keeper. I followed the recipe exactly and it turned out perfectly. The flavors are well-balanced and the salad is incredibly refreshing. It's the perfect dish for a summer gathering.
jenjen dallo
[email protected]This salad is a feast for the eyes and the taste buds. The vibrant colors of the veggies make it visually appealing, while the combination of textures and flavors is simply divine. I highly recommend it to anyone looking for a healthy and delicious d
Ehsan Fiaz
[email protected]I'm not usually a big fan of couscous, but this salad changed my mind. The fluffy couscous, combined with the vibrant veggies and flavorful dressing, made for a truly satisfying meal. I'll definitely be making this again!
Sherry Mercer
[email protected]This African couscous salad is a delightful explosion of flavors! The combination of sweet, tangy, and savory ingredients creates a perfect balance in every bite. I especially loved the subtle smokiness of the roasted sweet potatoes.