AFGHANI NAAN BREAD
This recipe is from week two of my food blog, "Travel by Stove." I am attempting to cook one meal from every country in the world, and Afghanistan is my second stop. Afghani naan is a little different from Indian naan. This version is sweeter, and is cooked on a grill or in a hot pan.
Provided by GiddyUpGo
Categories Yeast Breads
Time 1h20m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Dissolve the yeast in warm water and let stand for 10 minutes, until frothy. Add the sugar, milk, egg, salt and flour. Knead for 6-8 minutes (if you are a chump) or use your bread machine.
- Place the dough on a greased surface, cover with a damp cloth, and let rise in a warm place for one hour.
- Punch down the dough, then cut into fist-sized pieces and roll into balls. Let rise for another 30 minutes, or until the balls double in size.
- Melt butter in a large saucepan. Flatten each ball into a thin oval shape, then fry in the oil for 2-3 minutes, until puffy and lightly browned. Brush the top with more melted butter, then turn and cook until the other side is also lightly brown. Repeat with remaining dough balls.
Nutrition Facts : Calories 694.5, Fat 14.7, SaturatedFat 8.2, Cholesterol 78.6, Sodium 1293.3, Carbohydrate 121.4, Fiber 4.4, Sugar 12.9, Protein 17.5
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Andrew Ortiz
[email protected]This naan bread is delicious! It's so easy to make and it's the perfect accompaniment to any meal.
Akinwande Kolajo
[email protected]I've been making this Afghani naan bread for years and it's always a hit. It's so soft and fluffy, and the flavor is amazing. I highly recommend this recipe.
Adriana Struthers
[email protected]This is the best naan bread recipe I've ever tried. It's so easy to make and it always turns out perfect. I love serving it with curries and stews.
Sk Bahar
[email protected]I'm not really a bread person, but this naan bread is amazing. It's so light and airy, and the flavor is out of this world. I could eat it every day.
Hany Srk
[email protected]This Afghani naan bread is a game-changer. It's so soft and fluffy, and the flavor is incredible. I've already made it twice this week.
Sikandriii Sahib
[email protected]I've tried a lot of naan bread recipes, but this one is by far the best. It's so simple to make and it always turns out perfect. I love serving it with grilled meats and vegetables.
Syrie Galaga
[email protected]I made this naan bread for a party last weekend and it was a huge hit. Everyone loved it! It's so easy to make and it tastes so good. I'll definitely be making this again.
Nashiv Adhikari
[email protected]This Afghani naan bread is the best I've ever had. It's so soft and fluffy, and the flavor is amazing. I highly recommend this recipe.
Rut Levy
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of yogurt, but I'm so glad I did. The yogurt actually gives the naan bread a really nice tangy flavor. I'll definitely be making this again.
hyder ali
[email protected]I'm a big fan of naan bread, and this Afghani version is one of my favorites. It's so light and airy, and the yogurt and spices give it a unique flavor. I love serving it with curries and stews.
Anuj t chaudhary ff gaming
[email protected]I've never had Afghani naan bread before, but I'm so glad I tried this recipe. It's so easy to make and it tastes delicious. I served it with grilled chicken and roasted vegetables, and it was the perfect meal.
Delilah Vrabel
[email protected]This Afghani naan bread is amazing! It's so soft and fluffy, and the flavor is out of this world. I'm definitely going to be making this again and again.