Use only the best quality ingredients and you'll have the most delicious and refreshing dessert imaginable. And it takes only moments to make! Affogato is a typically Italian way to enjoy ice cream - it's literally 'drowned' in espresso or another liquid topping. This version of Affogato Mocha appeared in the May 2005 issue of Bon Appétit
Provided by bluemoon downunder
Categories Dessert
Time 5m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Divide ice cream among 4 dessert bowls or coffee cups.
- Spoon 2 tablespoons each of chocolate, espresso and rum over the ice cream and serve immediately.
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Felicia Jones
[email protected]This is the perfect dessert for a hot summer day. It's light and refreshing, but still satisfying.
Baba Ji
[email protected]I love the simplicity of this recipe. It's just a few ingredients but the flavors are amazing.
luru walter
[email protected]This is a great recipe for a quick and easy dessert. It's also a great way to use up leftover coffee.
Mohamed Inan
[email protected]I've never had an affogato before but this recipe was a great introduction. It was so easy to make and it was delicious.
Black cat
[email protected]This is the perfect dessert for a coffee lover. It's rich and flavorful, and the ice cream helps to balance out the bitterness of the coffee.
Asmail S
[email protected]I love the way the coffee and chocolate flavors complement each other in this recipe.
Junior Miranda
[email protected]This is a great recipe for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Alwande Mkhize
[email protected]I've made this recipe with different types of coffee and ice cream and it's always delicious. It's a really versatile recipe.
muktar Kassim
[email protected]This is the perfect dessert for a hot summer day. It's light and refreshing, but still satisfying.
Hira Dura
[email protected]I love the simplicity of this recipe. It's just a few ingredients but the flavors are amazing.
Enzo Lane
[email protected]This is a great recipe for a quick and easy dessert. It's also a great way to use up leftover coffee.
DinoRexGamingHD
[email protected]I've never had an affogato before but this recipe was a great introduction. It was so easy to make and it was delicious.
Arfat Lslam
[email protected]This is the perfect dessert for a coffee lover. It's rich and flavorful, and the ice cream helps to balance out the bitterness of the coffee.
Sadaf
[email protected]I love the way the coffee and chocolate flavors complement each other in this recipe.
Lisa Simons
[email protected]This is my new favorite dessert! It's so simple but so flavorful.
Natanael diaz
[email protected]I've made this recipe several times now and it's always a hit. It's so easy to make and it's always delicious.
Zahirul Haque
[email protected]This was the perfect dessert for a dinner party I hosted. It was elegant and delicious, and my guests raved about it.
Babar Jutt
[email protected]I made this for my friends and they loved it! It's a great way to use up leftover coffee and ice cream.
RA Kumar
[email protected]This recipe was so easy to make and so delicious! I love the combination of coffee and chocolate, and the ice cream makes it the perfect dessert for a hot day.