AEGEAN BEANS
Make and share this Aegean Beans recipe from Food.com.
Provided by FreetoFeast
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- 1. Slice beans into bite-size pieces.
- 2. Microwave 6 minutes (or until cooked).
- 3. Chop tomatoes.
- 4. Dice onions.
- 4. Crumble cheese and mix with oil and lemon juice.
- 5. Toss all ingredients together.
- 6. Salt and pepper to taste.
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olabanji akkanni
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the beans and asked for the recipe. I'll definitely be making it again.
roro army
[email protected]These beans were delicious! I used canned beans to save time, and they still turned out great. The sauce was flavorful and the beans were cooked perfectly.
Dravary Edwards
[email protected]I love this recipe! The beans are so tender and flavorful, and the sauce is rich and tangy. I've made it several times and it's always a hit.
john stephen.g1
[email protected]This recipe was easy to follow and the results were amazing. The beans were cooked perfectly and the flavors were incredible. I highly recommend this recipe.
Kombeh Badjan
[email protected]I'm not usually a bean person, but these Aegean beans changed my mind. They were so creamy and flavorful, and the sauce was to die for. I will definitely be making this recipe again.
Sultan Writes
[email protected]I'm a big fan of Mediterranean cuisine, and these beans did not disappoint. The combination of tomatoes, onions, and herbs was perfect, and the beans were tender and flavorful. I served them with grilled chicken and a side of tzatziki sauce, and it w
DHA ABDULLAH
[email protected]These beans were amazing! The flavors were so rich and complex, and the beans were cooked perfectly. I'll definitely be making this recipe again.
Md Anower
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The beans are tender and flavorful, and the sauce is perfect. I've made it several times and it's always a hit.
Endri Hoxha
[email protected]This recipe is a keeper! The beans are so creamy and flavorful, and the sauce is rich and tangy. I served it with grilled chicken and a side of rice, and it was a delicious meal.
Praise Efeturi
[email protected]I'm not a great cook, but this recipe was easy to follow and the results were delicious. The beans were tender and flavorful, and the sauce was perfect. I'll definitely be making this again.
Lil Oney
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the beans and asked for the recipe. I'll definitely be making it again.
Raja Mudasar
[email protected]These beans were delicious! I used canned beans to save time, and they still turned out great. The sauce was flavorful and the beans were cooked perfectly.
Zachary Blakeney
[email protected]I love this recipe! The beans are so tender and flavorful, and the sauce is rich and tangy. I've made it several times and it's always a hit.
Asemota Igor Wisdom
[email protected]This recipe was easy to follow and the results were amazing. The beans were cooked perfectly and the flavors were incredible. I highly recommend this recipe.
Nasro Blh
[email protected]I'm not usually a bean person, but these Aegean beans changed my mind. They were so creamy and flavorful, and the sauce was to die for. I will definitely be making this recipe again.
Cheryl Kabasta
[email protected]I'm a big fan of Mediterranean cuisine, and these beans did not disappoint. The combination of tomatoes, onions, and herbs was perfect, and the beans were tender and flavorful. I served them with grilled chicken and a side of tzatziki sauce, and it w
Nonhlanhla Xolisile
[email protected]These Aegean beans were a hit at my last dinner party! The flavors were so rich and complex, and the beans were cooked perfectly. I'll definitely be making this recipe again.