ADDICTIVE CHOCOLATE TAPIOCA PUDDING
Steps:
- Whisk the tapioca, cornstarch, salt, sugar and milk together in a saucepan. Let sit for 10 minutes. Toss in the chocolate. Over medium heat, whisking gently bring to a boil. Remove from heat and pour into a bowl. Cool slightly before stirring in the vanilla. Great eaten warm or chilled.
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Shaik irfan
[email protected]This pudding is the best I've ever had.
Sohail Qamar
[email protected]This pudding is a must-try for chocolate lovers.
Aksithi Kumar
[email protected]This pudding is so addictive! I can't stop eating it.
Santamaya Bk
[email protected]I've made this pudding several times and it always turns out perfect.
Ayomiposi Ayodele
[email protected]This pudding is a great way to use up leftover chocolate.
Mofhenyi Keitumetse
[email protected]I love the way this pudding looks. It's so pretty and elegant.
Bengali
[email protected]This pudding is the perfect comfort food. It's warm and creamy, and it always makes me feel better.
MahlaQa Khan
[email protected]I'm not a big fan of tapioca, but I really liked this pudding. The chocolate flavor is so rich and decadent.
Sushant Singh
[email protected]This pudding is so easy to make. I love that I can just throw all the ingredients in a pot and let it cook.
Mohammad Asad
[email protected]I made this pudding for a party and it was a hit! Everyone loved it. It's a great dessert for any occasion.
Mohammad Ghahari
[email protected]This pudding is amazing! It's so rich and chocolatey, and the tapioca pearls give it a great texture. I will definitely be making this again.