ADAS BIL HAMOD (LEBANESE LENTIL LEMON SOUP)
This is a popular, healthy lentil dish that can be found all over the Middle East. My version is Lebanese, taught to me by my Lebanese mother-in-law. I could eat this every day it's so healthy and delicious! Serve with toasted French bread for dipping.
Provided by MissGleasonSanchezApostolides
Categories Soups, Stews and Chili Recipes Soup Recipes Beans and Peas Lentil Soup Recipes
Time 40m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oil in large pot over high heat. When oil is very hot, add onions and stir until onions begin to turn dark brown and caramelize, about 10 minutes. Put the lentils, garlic, frozen spinach, and mint into the pot. Pour in enough water so that it is about 2 inches deeper than the lentil mixture. Stir well to loosen browned bits of onion on the bottom of the pot.
- Bring to a boil; reduce heat to medium. Simmer, uncovered, until lentils are tender, about 20 minutes. If soup gets too thick, add a little more water. Salt to taste. Lower heat and stir in lemon juice.
Nutrition Facts : Calories 243.4 calories, Carbohydrate 39.8 g, Fat 2.6 g, Fiber 19.3 g, Protein 17 g, SaturatedFat 0.4 g, Sodium 46.4 mg, Sugar 2.5 g
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Victor is hereTM
[email protected]I'm not a big fan of lentil soup, but this recipe was really good. The lentils were cooked perfectly and the broth was flavorful. I'll definitely be making this again.
uzefa khan
[email protected]This soup was delicious! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Zeeshan Yt
[email protected]I was really looking forward to trying this soup, but I was disappointed. The lentils were mushy and the broth was too thin. I won't be making this again.
Abdullah Osman
[email protected]This soup is amazing! It's so flavorful and comforting. I love that it's also really healthy. I'll definitely be making this again and again.
Maddox Dey
[email protected]I'm not a huge fan of lentil soup, but this recipe was surprisingly good. The lemon and cumin really brightened up the flavor. I'll definitely be making this again.
DUBAI CONNECTION
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Blessing Dickson
[email protected]I'm not a big fan of lentil soup, but this recipe was really good. The lentils were cooked perfectly and the broth was flavorful. I'll definitely be making this again.
Aazad Tiwari
[email protected]This soup was delicious! It was so easy to make and the flavors were amazing. I will definitely be making this again.
Trisha Dhar
[email protected]I was really looking forward to trying this soup, but I was disappointed. The lentils were mushy and the broth was too thin. I won't be making this again.
Muzammil Ahmad
[email protected]This soup is amazing! It's so flavorful and comforting. I love that it's also really healthy. I'll definitely be making this again and again.
Behaylu Wondwosen
[email protected]I'm not a huge fan of lentil soup, but this recipe was surprisingly good. The lemon and cumin really brightened up the flavor. I'll definitely be making this again.
chilsey vontay
[email protected]This soup was just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.
Tanvir Babu
[email protected]I was really excited to try this soup, but I was disappointed. The lentils were overcooked and the broth was bland. I won't be making this again.
Liqiat Ali
[email protected]This soup was delicious! The lentils were cooked perfectly and the broth was so flavorful. I will definitely be making this again.
saju khan
[email protected]I love this soup! It's so comforting and flavorful. I like to add a little bit of cayenne pepper for a bit of a kick. It's also really easy to make, which is a bonus.
DuskyDaFox
[email protected]This lentil soup was a hit with my family! It was easy to make and packed with flavor. The tangy lemon and the warmth of the cumin and coriander really came through. I'll definitely be making this again.