ACORN SQUASH BUTTER
This is made just like apple butter, but with acorn squash. My family says it tastes just like pumpkin pie filling. It lasts about 2 months in the refrigerator or 6 months in the freezer.
Provided by Kris L.
Categories Side Dish Sauces and Condiments Recipes Canning and Preserving Recipes Fruit Butter Recipes
Time 3h
Yield 48
Number Of Ingredients 7
Steps:
- Preheat an oven to 400 degrees F (200 degrees C).
- Fill two 9x13-inch baking dishes with 1-inch of water each. Place three acorn squash halves cut-side-down into each baking dish. Bake in the preheated oven until the squash is very tender and the skin begins to separate from the meat, about 1 hour. Remove, discard the water, and set aside until cool enough to handle.
- Scoop the acorn squash flesh from the skins and into a blender. Add the cinnamon, nutmeg, ginger, and cloves. Puree until thick and smooth. Scrape the squash into a heavy-bottom pot, and stir in the brown sugar and apple juice concentrate. Cook and stir over medium-low heat until thickened, 40 to 45 minutes. Cool completely before packing into freezer-safe containers. Store in the freezer up to 6 months.
Nutrition Facts : Calories 66.1 calories, Carbohydrate 16.9 g, Fat 0.1 g, Fiber 0.5 g, Protein 0.3 g, Sodium 6 mg, Sugar 13.9 g
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Siyabonga Romeo
siyabongar@yahoo.comThis butter is the perfect fall comfort food.
Pyam Malik
p_malik12@hotmail.co.ukI'm not a huge fan of squash, but this butter is delicious!
Rao Waqar
rw78@yahoo.comThis butter is a great way to use up leftover acorn squash.
Methun Fk
fk96@aol.comI love that this recipe uses simple, wholesome ingredients. It's a great way to get your daily dose of fruits and vegetables.
Master Craft
master-craft19@hotmail.comThis butter is a great way to change up your breakfast routine. It's a delicious and healthy alternative to traditional butter or jelly.
ruby wooliver
rw@aol.comI'm always looking for new ways to use acorn squash. This butter is a great option. It's delicious and versatile. I'll definitely be making it again.
Jden Brooks
brooks-jden62@yahoo.comThis butter is the perfect fall treat. It's sweet, savory, and has a lovely warm spice flavor. I love it on toast or crackers.
Shaleeza Singh
shaleeza_singh@yahoo.comI was pleasantly surprised by how easy this recipe was to make. It's a great way to use up leftover acorn squash. I'll definitely be making it again.
kibkab melaku
kmelaku@gmail.comThis butter is so smooth and flavorful. I love that it's not too sweet. It's the perfect addition to my fall charcuterie board.
Lisa Goodwin
g-l@yahoo.comI've never had acorn squash butter before, but I'm so glad I tried this recipe. It's absolutely delicious! I love the combination of sweet and savory. It's perfect on toast, crackers, or even as a dip for roasted vegetables.
Fartun Ibrahim
ibrahimf@yahoo.comI made this butter for my family and they loved it! It's a great way to get kids to eat their vegetables. I'll definitely be making it again.
Michael Glaze Jr.
gmichael@yahoo.comThis recipe is so easy to follow. I love that I can use it as a spread, a dip, or even as a sauce. It's a great way to use up leftover acorn squash.
Musa Proters
m64@hotmail.co.ukI'm not usually a fan of squash, but this butter is delicious! It's sweet and savory, and the spices give it a nice kick. I'll definitely be making this again.
Duker Liberth
d-liberth54@yahoo.comThis recipe is a must-try for acorn squash lovers. The butter is incredibly smooth and flavorful. I used it as a spread on toast and it was divine.
pall mall
p.mall33@aol.comThis acorn squash butter is so good! It's the perfect balance of sweet and savory. I love it on toast, crackers, and even as a dip for roasted vegetables.
Jacob Malatsi
j-malatsi42@yahoo.comI'm always looking for new and interesting ways to use acorn squash. This butter is a great addition to my repertoire. It's delicious and easy to make. I'll definitely be making it again.
Momna Arshid
m-arshid50@gmail.comThis recipe is a keeper! The acorn squash butter is so versatile. I've used it as a spread, a dip, and even as a sauce. It's always a hit. Thanks for sharing!
MH Minhaj gaming
mh59@hotmail.comJust made this acorn squash butter and it turned out amazing! It's so easy to make and the flavor is incredible. I love the combination of sweet and savory. I've already used it on toast, crackers, and even as a dip for roasted vegetables. I'll defin
SNOW CUTE
c84@aol.comThis acorn squash butter was a delightful surprise! I had never tried it before, but I'm so glad I did. It's smooth, creamy, and has a naturally sweet flavor that pairs perfectly with the savory spices. I used it as a spread on toast, and it was abso