ACINI DI PEPE WITH ZUCCHINI AND PEPPERS

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Acini Di Pepe With Zucchini and Peppers image

Make and share this Acini Di Pepe With Zucchini and Peppers recipe from Food.com.

Provided by chia2160

Categories     Peppers

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 13

1 1/2 cups acini di pepe pasta
kosher salt
3 tablespoons olive oil
1 small carrot, diced
1 onion, diced
2 garlic cloves, minced
3/4 cup diced red and yellow pepper
1 zucchini, diced
1/4 cup white wine
3 tablespoons fresh parsley, chopped
1 tablespoon fresh oregano, chopped
1/4 cup grated romano cheese
ground pepper

Steps:

  • bring a pot of water to a boil, add acini di pepe and some salt, cook according to package directions until al dente, drain.
  • mix with 1 tbsp olive oil and set aside.
  • heat remaining oil in a skillet.
  • add carrots and onion, cook for 8 minutes.
  • add garlic, zucchini and peppers, season with salt and pepper to taste, saute 5 minutes.
  • add wine and scrape up any brown bits.
  • add the pasta to the pan and stir, combining everything.
  • remove pan from heat, stir in parsley, oregano, romano cheese. season with salt and pepper, serve.

Kachi Mouno
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This dish is a great way to get your kids to eat their vegetables. The zucchini and peppers are hidden in the sauce, so they won't even know they're eating them.


Marowa Jannat
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I love the simplicity of this dish. The few ingredients come together to create a delicious and satisfying meal. I often serve it with a side of roasted vegetables.


Shamoya Mcclymont
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This dish is a great way to use up leftover chicken or beef. I usually shred some cooked chicken or beef and add it to the dish. It's a great way to make a quick and easy meal.


Makemin Bamba
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I'm always looking for new ways to cook zucchini, and this dish is a great option. The zucchini is cooked perfectly and the flavors are amazing. I'll definitely be making this again.


Esmy Delcid
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This is one of my favorite vegetarian dishes. It's so flavorful and satisfying. I often serve it with a side of crusty bread to soak up all the delicious sauce.


Jerrison Whitford
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I love the combination of zucchini, peppers, and acini di pepe pasta in this dish. The flavors are so fresh and summery. I usually add a little bit of chopped basil to the top before serving.


Yaseeb Gseen
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This dish is perfect for a party or potluck. It's easy to make ahead of time and it can be served warm or cold. I always get rave reviews when I bring it to a gathering.


Alioru Jennipher
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I've made this dish several times and it's always a hit. It's a great way to get your kids to eat their vegetables. I usually add some grated Parmesan cheese to the top before serving.


Dafutala Tiger
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This is a great recipe for beginner cooks. It's simple to follow and the results are delicious. I highly recommend trying it out.


Ariyan Bd
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I'm not a vegetarian, but I love this dish. The vegetables are cooked perfectly and the flavors are amazing. I often serve it with a side of grilled chicken or fish.


gul afsar
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This dish is a great way to use up leftover vegetables. I had some zucchini and peppers that were starting to go bad, so I threw them in this dish and it turned out great! The acini di pepe pasta cooked perfectly and the flavors were delicious.


Greace Thuo
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I'm a big fan of one-pot meals, and this one is no exception. It's easy to make and clean up, and it's always a hit with my family. I usually add some cooked chicken or sausage to the dish for extra protein.


Tony Kenneth
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This dish is perfect for a summer meal. The zucchini and peppers are fresh and flavorful, and the acini di pepe pasta is light and refreshing. I served it with a side salad and it was a perfect meal.


Amex Tube
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I added some chopped sun-dried tomatoes to this dish and it was amazing! The tomatoes added a nice tangy sweetness that really complemented the other flavors. I highly recommend trying this variation.


Amjadaliali Amjadaliali
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This was a quick and easy weeknight meal. The flavors were simple but delicious. I used a jarred marinara sauce to save time, and it worked out great.


Oluwasanmabo Alaba
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I'm not usually a fan of zucchini, but this dish changed my mind. The zucchini was cooked perfectly and had a great flavor. The peppers and acini di pepe pasta were also delicious. I'll definitely be making this again!


Gazi Kose
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This dish was a hit with my family! The zucchini and peppers added a delicious sweetness and crunch, and the acini di pepe pasta was perfectly cooked. I will definitely be making this again.


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