ACINI DI PEPE SALAD
Steps:
- Bring a large pot of salted water to a boil. Cook the pasta for about 6 minutes or until tender. Drain and rinse under cold water to stop the cooking process. Toss the pasta with the olive oil, red wine vinegar, and salt. Fold in the tomatoes,roasted red peppers, pepperoncini, pine nuts, radicchio, onion, and basil. Sprinkle with the feta cheese. Serve at room temperature.
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Sami jutt
jutt-sami@gmail.comThis salad is perfect for a summer picnic or potluck.
Charloette Mariano
mariano.charloette@hotmail.comThis salad is a great make-ahead meal. I often make it on the weekend and eat it throughout the week.
Annalee McDevitt
mcdevitt56@hotmail.comThis salad is delicious! The dressing is the perfect balance of tangy and sweet.
Angie Haynes
haynes.angie15@hotmail.comThis salad is so easy to make! I love that I can throw it together in just a few minutes.
Mdabu Rayhan
m-rayhan45@gmail.comThis salad is a great way to use up leftover vegetables. I often add whatever I have on hand, such as zucchini, bell peppers, or mushrooms.
PUBGtipsand tricks110
t.pubgtipsand@gmail.comI love the versatility of this salad. You can add or remove ingredients to suit your taste. I often add grilled chicken or shrimp for a protein boost.
chelsey savage
chelsey_s45@aol.comThis is a great salad to make ahead of time. The flavors meld together even more as it sits, making it perfect for a party or potluck.
Ms Mobassara
ms_m@gmail.comI made this salad for a picnic and it was a hit! Everyone loved the unique flavor and the fact that it was so easy to make.
ahmed salah
ahmed4@yahoo.comThis salad is so refreshing and flavorful! I love the combination of the acini di pepe pasta, the fresh vegetables, and the tangy dressing.
Saugat Shahi
s_shahi@yahoo.comThis salad is a great way to get your kids to eat their vegetables.
Ashis Gharami
gharami_ashis@gmail.comThis salad is perfect for a summer picnic or potluck.
Hanif Arain
ahanif@aol.comThis salad is a great make-ahead meal. I often make it on the weekend and eat it throughout the week.
Don k Uganda
d@yahoo.comThis salad is delicious! The dressing is the perfect balance of tangy and sweet.
Sima Dhily
d_sima21@hotmail.frThis salad is so easy to make! I love that I can throw it together in just a few minutes.
Sweet Candy
candysweet@gmail.comThis salad is a great way to use up leftover vegetables. I often add whatever I have on hand, such as zucchini, bell peppers, or mushrooms.
Naghman Azam
n_azam0@gmail.comI love the versatility of this salad. You can add or remove ingredients to suit your taste. I often add grilled chicken or shrimp for a protein boost.
spidermark790 0
0-s@yahoo.comThis is a great salad to make ahead of time. The flavors meld together even more as it sits, making it perfect for a party or potluck.
Wizben Offishal
offishal-wizben5@aol.comI made this salad for a picnic and it was a hit! Everyone loved the unique flavor and the fact that it was so easy to make.
Abraham Nerses
abraham.nerses@yahoo.comThis salad is so refreshing and flavorful! I love the combination of the acini di pepe pasta, the fresh vegetables, and the tangy dressing.