ACINI DI PEPE SALAD
I have been making this for years, and we usually took it camping because it is a 2 step process, and was easy to throw together the next day. The recipe originally came from muy sisters employee cook book St Law Psychiatric Center Centenial Cookbook. The cook was JoAnn Whitford. It's a really sweet salad, almost a dessert.
Provided by Jane Whittaker
Categories Pasta Sides
Time 20m
Number Of Ingredients 9
Steps:
- 1. Cook Acini per package directions, rinse, and drain well.
- 2. Mix together in a saucepan the eggs, flour, sugar, salt, and juices from oranges and pineapple.
- 3. Cook and stir until thick, pour custard over cooked Acini. Cover and chill overnight.
- 4. Next day stir in Cool Whip, fruit, and serve. Add optional fruit you are using at this time also.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #salads #european #dinner-party #vegetarian #italian #dietary #pasta-rice-and-grains
You'll also love
flaming phoenix
[email protected]This salad is a great way to use up leftover pasta.
Maribel Retamoza
[email protected]I love the combination of flavors and textures in this salad.
Adnan Adnanshar
[email protected]This salad is easy to make and it's always a hit with my family and friends.
Peter Grace
[email protected]This salad is a keeper!
Ignacz Melitta
[email protected]I'm not usually a fan of pasta salads, but this one is really good.
Watan DMP
[email protected]This salad is perfect for a summer picnic or potluck.
Mario Friday
[email protected]This salad is a great way to use up leftover pasta.
tegegn fayera
[email protected]I love the combination of flavors and textures in this salad.
Liz Johnson
[email protected]This salad is easy to make and it's always a hit with my family and friends.
Andleeb Sajid
[email protected]This salad is a keeper!
Stephy Oliver
[email protected]I'm not usually a fan of pasta salads, but this one is really good.
Odhran Keane
[email protected]This salad is perfect for a summer picnic or potluck.
Jacob Sowerby
[email protected]This salad is a great way to use up leftover pasta.
benny starsh
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Inusah Khalila
[email protected]This salad is delicious! The dressing is light and flavorful, and the vegetables are fresh and crisp.
Becky Woehler
[email protected]This salad is a keeper! It's easy to make and it's always a hit with my family and friends. I love the combination of flavors and textures.
Angelo Arroy
[email protected]I was pleasantly surprised by how much I enjoyed this salad. I'm not usually a fan of pasta salads, but this one is really good. The dressing is light and tangy, and the vegetables are fresh and crisp.
Mariluz Hernandez
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love the combination of flavors and textures. It's the perfect dish for a summer picnic or potluck.
Sartaj Singh
[email protected]I've made this salad several times and it's always a hit. The dressing is light and flavorful, and the salad is packed with fresh vegetables. It's a great way to use up leftover pasta.
Kerry Wolf Tail
[email protected]This acini di pepe salad is a delicious and refreshing summer dish. The combination of flavors and textures is perfect, and the salad is easy to make. I highly recommend it!