ACHIOTE HONEY GLAZE

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Make and share this Achiote Honey Glaze recipe from Food.com.

Provided by MarraMamba

Categories     < 15 Mins

Time 7m

Yield 1 1/2 cups

Number Of Ingredients 4

1 teaspoon achiote paste
1 teaspoon salt
1 1/2 cups honey
2 tablespoons water

Steps:

  • Mix Achiote paste, salt and honey together. Thin down with water.

Mostafa Kadri
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This glaze was a little too sweet for my taste, but it was still good. I think I would reduce the amount of honey next time.


Desmond T Desmond t
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This achiote honey glaze is the perfect balance of sweet and savory. It's easy to make and it adds a delicious flavor to grilled meats. I highly recommend trying it.


Queen Ada
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This glaze is a great way to add flavor to grilled meats. I've used it on chicken, pork, and beef, and it's always a hit. The glaze is easy to make and it adds a delicious smoky flavor to the meat.


Marcon FF
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I used this glaze on salmon and it was delicious! The glaze was easy to make and it added a wonderful flavor to the salmon. I will definitely be using this recipe again.


Dileep Chathuranga
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This is a great glaze for chicken wings. It's easy to make and the results are amazing. The wings are crispy and flavorful, and the glaze is the perfect balance of sweet and savory.


Nosheen Tahir
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I've made this glaze several times now and it's always a hit. It's the perfect finishing touch for grilled meats and fish.


Aleksandre Gobejishvili
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This was my first time making achiote honey glaze, and I'm so glad I tried this recipe. It was so easy to make and it turned out perfect. The glaze was thick and flavorful, and it really made the pork chops sing. I will definitely be making this agai


Keelan Thompson
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This glaze is a game-changer! It's the perfect balance of sweet and savory, and it adds a beautiful golden color to whatever you're cooking. I highly recommend trying it.


Hshs Haha
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I love this glaze! It's so easy to make and it adds so much flavor to meat. I've used it on pork, chicken, and fish, and it's always a hit.


Abdul rehman Afzal
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This is a great recipe for achiote honey glaze. It's easy to follow and the results are amazing. The glaze is sweet, savory, and tangy, and it pairs perfectly with pork, chicken, or fish.


Dwayne Chong
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I tried this glaze on chicken and it was delicious! The glaze was easy to make and added a wonderful flavor to the chicken. I will definitely be using this recipe again.


Błăq Mind
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This achiote honey glaze was a hit at my last dinner party! The combination of sweet and savory flavors was perfect, and it really elevated the pork tenderloin. I will definitely be making this again.


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