This recipe was thought up on the spur of the moment for a simple and flavorful fish creation. *NOTE: Cooking time depends on the thickness of the fish.
Provided by AcadiaTwo
Categories Very Low Carbs
Time 11m
Yield 2-3 serving(s)
Number Of Ingredients 3
Steps:
- Add and melt margarine in skillet on medium heat.
- Add flounder face up and cook for 1-2 minutes.
- Flip the fish over and saute other side for 1-2 minutes.
- Flip the fish again and add Italian dressing to the fish for 1-2 minutes.(or until fish is flakes easily with a fork.
- Remove from heat.
- Enjoy.
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Bobby Jeff
[email protected]I'm not a big fan of flounder, but this recipe changed my mind. The fish was cooked perfectly and the sauce was so tasty.
Amos Jonathan
[email protected]This dish is a bit time-consuming to make, but it's worth it. The flounder is cooked perfectly and the sauce is divine.
Shukriya Fathi
[email protected]I followed the recipe exactly and the dish turned out great! The flounder was cooked perfectly and the sauce was flavorful and light.
Odion Faith
[email protected]The flounder was a bit overcooked, but the sauce was delicious.
Noluthando Mzobe
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning.
Mounalisa Nataraj
[email protected]I love this recipe! The flounder is always cooked perfectly and the sauce is so flavorful. I highly recommend it.
Suruz Sorkar
[email protected]This was my first time cooking flounder and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Shahwez Samoon
[email protected]5 stars! This dish is easy to make and absolutely delicious. The flounder was cooked perfectly and the sauce was flavorful and light.
Ghulam Dilssoz
[email protected]This recipe is a keeper! It's simple to follow and the results are amazing. The flounder was cooked to perfection and the sauce was divine.
Saima Syed
[email protected]I've made this dish several times and it's always a crowd-pleaser. The flounder is always cooked perfectly and the sauce is so tasty.
Iman Saleh
[email protected]This flounder dish was a hit! The fish was cooked perfectly and the sauce was flavorful and light. I served it over rice and it was a delicious and easy meal.