ACADIA'S SAUTEED ITALIAN FLOUNDER

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Acadia's Sauteed Italian Flounder image

This recipe was thought up on the spur of the moment for a simple and flavorful fish creation. *NOTE: Cooking time depends on the thickness of the fish.

Provided by AcadiaTwo

Categories     Very Low Carbs

Time 11m

Yield 2-3 serving(s)

Number Of Ingredients 3

1 lb flounder fillets (no skin)
1 tablespoon margarine
4 tablespoons Italian salad dressing (to taste)

Steps:

  • Add and melt margarine in skillet on medium heat.
  • Add flounder face up and cook for 1-2 minutes.
  • Flip the fish over and saute other side for 1-2 minutes.
  • Flip the fish again and add Italian dressing to the fish for 1-2 minutes.(or until fish is flakes easily with a fork.
  • Remove from heat.
  • Enjoy.

Bobby Jeff
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I'm not a big fan of flounder, but this recipe changed my mind. The fish was cooked perfectly and the sauce was so tasty.


Amos Jonathan
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This dish is a bit time-consuming to make, but it's worth it. The flounder is cooked perfectly and the sauce is divine.


Shukriya Fathi
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I followed the recipe exactly and the dish turned out great! The flounder was cooked perfectly and the sauce was flavorful and light.


Odion Faith
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The flounder was a bit overcooked, but the sauce was delicious.


Noluthando Mzobe
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This dish was a bit bland for my taste. I think it needed more seasoning.


Mounalisa Nataraj
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I love this recipe! The flounder is always cooked perfectly and the sauce is so flavorful. I highly recommend it.


Suruz Sorkar
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This was my first time cooking flounder and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.


Shahwez Samoon
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5 stars! This dish is easy to make and absolutely delicious. The flounder was cooked perfectly and the sauce was flavorful and light.


Ghulam Dilssoz
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This recipe is a keeper! It's simple to follow and the results are amazing. The flounder was cooked to perfection and the sauce was divine.


Saima Syed
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I've made this dish several times and it's always a crowd-pleaser. The flounder is always cooked perfectly and the sauce is so tasty.


Iman Saleh
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This flounder dish was a hit! The fish was cooked perfectly and the sauce was flavorful and light. I served it over rice and it was a delicious and easy meal.


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