ABBOTT NORTHWESTERN STATION 63 CARROT CAKE
This is the absolute best Carrot Cake I have ever tasted. It comes from Abbott Northwestern Hospital, Station 63-- it's not hospital food, but a recipe from one of the nurses there. It is fantastic! Make it a day ahead and put it in the fridge after it is frosted and it gets even better!
Provided by Miss Erin C.
Categories Dessert
Time 1h20m
Yield 20 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- Grease and flour a 9 x 13 cake pan.
- Mix the first 8 ingredients together in a large bowl.
- Stir in the next 4.
- Pour into prepared pan and bake for 45-50 minutes or until cake tests done.
- Remove from oven when nice and golden on top, cool completely before frosting.
- To prepare frosting: Pulse the cream cheese and butter in the food processor until smooth.
- Spoon into a bowl and add powdered sugar and vanilla, stirring well until smooth.
- Frost cake and cover, put into refrigerator until ready to serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-large-groups #desserts #vegetables #american #southern-united-states #oven #easy #beginner-cook #holiday-event #cakes #easter #midwestern #carrots #brunch #equipment #number-of-servings #4-hours-or-less
You'll also love
Faheem sher
[email protected]This carrot cake is a bit too dense for my taste. I prefer a lighter and fluffier cake.
Bonnie Dunford
[email protected]I'm not a huge fan of carrot cake, but this recipe is pretty good. The cake is moist and flavorful, and the cream cheese frosting is not too sweet.
isaiah mendez
[email protected]This carrot cake is a great way to use up leftover carrots. It's also a delicious and festive dessert for Easter or Thanksgiving.
Anas Saoui
[email protected]I love the addition of carrots to this cake. It gives it a unique flavor and texture that I really enjoy.
Lotix FN
[email protected]This carrot cake is a classic for a reason. It's moist, flavorful, and has the perfect amount of cream cheese frosting. I highly recommend it!
A NY
[email protected]I've never made carrot cake before, but this recipe made it easy. The cake turned out moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
Adan Jan
[email protected]This carrot cake was way too sweet for my taste. I ended up having to cut the amount of sugar in the recipe by half.
Adiva Haque
[email protected]I'm not sure what went wrong, but my carrot cake turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Mariam Usma
[email protected]This carrot cake is a great recipe for beginners. It's easy to follow and the results are delicious. I highly recommend it!
Jani Sharma
[email protected]I had some trouble with the cream cheese frosting, but the cake itself was delicious. It was moist and flavorful, and I loved the addition of the carrots.
Mae Andraje
[email protected]This carrot cake was a bit too sweet for my taste, but it was still good. The cake was moist and fluffy, and the cream cheese frosting was creamy and tangy.
Sabrina Toledo
[email protected]I love this carrot cake recipe! It's the perfect combination of moist cake and creamy frosting. I've made it for several parties and it's always a hit.
George Robertson
[email protected]This carrot cake was easy to make and turned out great! The cake was moist and flavorful, and the cream cheese frosting was delicious.
Mehedi Hashan
[email protected]I'm not usually a fan of carrot cake, but this recipe changed my mind. It was so moist and flavorful, and the cream cheese frosting was the perfect finishing touch.
The Lion
[email protected]Yum! This carrot cake was delicious. The cake was moist and fluffy, and the cream cheese frosting was perfectly sweet and tangy.
joseph okeyo
[email protected]I've made this carrot cake several times now and it's always a crowd-pleaser. It's moist, flavorful, and has the perfect amount of cream cheese frosting. I highly recommend it!
Ganesh Bhat
[email protected]This carrot cake recipe is a hit! The cake turned out moist and flavorful, with the perfect balance of sweetness and spice. The cream cheese frosting was the perfect finishing touch, adding a creamy and tangy flavor that complemented the cake beautif