AARON'S MISSOURI BURGER
Steps:
- Mix the ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a large bowl. Shape into 4 patties.
- Heat the olive oil in a large skillet over medium heat. Cook the burgers, turning occasionally, to desired temperature, 15 to 20 minutes for well done.
- Top each patty with a slice of Swiss cheese shortly before removing from the skillet; serve on hamburger buns.
- Note: Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
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Masroor Nasir
[email protected]I didn't like the flavor of this burger. It was too bland for my taste.
Lorena Bigbee
[email protected]This recipe is a bit too complicated for me. I prefer simpler recipes.
Stephanie Hart
[email protected]I'm not sure what I did wrong, but my burger didn't turn out as good as I expected.
JR JOY
[email protected]This burger is a great way to use up leftover steak. It's also a great way to impress your friends and family.
Kamran Samejo
[email protected]I love how customizable this recipe is. You can add or remove toppings to suit your own taste.
Belhachmi Mohammed
[email protected]This is the best burger recipe I've ever tried. It's so easy to make and it always turns out perfect.
Samurai Gamer
[email protected]I've made this burger several times now, and it's always a hit with my family and friends.
Tayyaba Khadim
[email protected]This burger is so delicious and juicy. I highly recommend it!
Tanveer Ahmad
[email protected]I made this burger for a party, and it was a huge success. Everyone loved it!
Paiid RJ
[email protected]I'm always looking for new burger recipes, and this one didn't disappoint. It's now one of my favorites.
MD. Sojib
[email protected]This burger is definitely a keeper! I'll be making it again and again.
Malik Jutt
[email protected]I'm not a big fan of burgers, but this one was really good. The patty was juicy and flavorful, and the toppings were perfect.
Rehana kosar Arain
[email protected]I substituted ground turkey for the beef, and it turned out great! This recipe is very versatile.
Ernest Morrow
[email protected]The instructions were clear and concise, and the recipe turned out exactly as described.
Irfana Kalsoom
[email protected]I love how easy this recipe is to follow. Even a beginner cook can make this burger.
Siotame Taulanga
[email protected]This burger was a hit with my family! The combination of flavors was perfect, and the patty was cooked to perfection. I will definitely be making this again.