A friend gave me this recipe a couple of years ago. This makes a perfect cookie - they work great in my cookie press too!
Provided by CandyTX
Categories Dessert
Time 1h
Yield 48 cookies
Number Of Ingredients 12
Steps:
- Preheat the oven to 375 degrees F (190 degrees C).
- Sift together the flour, cream of tartar, baking soda and salt; set aside.
- In a large bowl, cream together the butter, oil, confectioners' sugar and white sugar until well blended.
- Stir in the eggs, vanilla and lemon extracts.
- Gradually mix in the dry ingredients until well blended.
- Roll the dough into walnut sized balls.
- Place the cookies 2 inches apart onto the cookie sheet. Flatten cookies to 1/8 inch thickness using the bottom of a glass dipped in sugar. Colored sugar may be used if you do not plan to frost cookies later.
- Bake for 9 to 12 minutes in the preheated oven, or until the edges are golden brown. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
Nutrition Facts : Calories 141.2, Fat 7.7, SaturatedFat 2.5, Cholesterol 16.4, Sodium 98.3, Carbohydrate 16.8, Fiber 0.3, Sugar 8.8, Protein 1.4
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Ssekilyowa Alozious
[email protected]Overall, I'm not impressed with this recipe. I won't be making these cookies again.
John Swaim
[email protected]These cookies are way too crumbly. I can't even pick them up without them falling apart.
Renata-Francesca Alger
[email protected]The cookies were a bit dry. I think I overbaked them.
Nyamaa Nyamaa
[email protected]I had a hard time getting the cookies to spread out. They turned out more like balls than cookies.
Sami Ullha
[email protected]These cookies are a bit too sweet for my taste, but my kids love them.
birtukan Zemene
[email protected]I'm not a huge fan of sugar cookies, but these ones are really good.
Bashir Ahmad
[email protected]These cookies are so versatile. I've added chocolate chips, sprinkles, and even chopped nuts to them.
Alice Frank
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Beatrice Ag 16
[email protected]These cookies are perfect for any occasion. They're simple to make and always a crowd-pleaser.
masked shuffler
[email protected]I made these cookies for my kids' school bake sale and they were a huge success.
Alma San
[email protected]These cookies were a hit at my holiday party! Everyone loved them.
Shus8s
[email protected]I've tried many sugar cookie recipes, but this one is by far the best. The cookies are soft and chewy, with a delicious buttery flavor.
Nnana Solomon
[email protected]These cookies were so easy to make and turned out perfectly! I love that they're not too sweet, and the texture is amazing.