A PERFECT MEATLOAF
I have tried a lot of recipes and finally with a few additions and subtractions, this is it!
Provided by Lonna Weidemann
Categories Meatloafs
Time 1h5m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350. Grease 9x5 loaf pan. In a bowl lightly mix eggs, milk, bread crumbs, onion, green pepper, salt, pepper, until combined.
- 2. Gently work in the ground beef until mixed. Press the meat into the loaf pan.
- 3. Bake in oven until loaf is no longer pink inside and juices run clear about 50 minutes. Thermometer inserted should read 160 degrees.
- 4. While the meatloaf is baking, mix together ketchup, brown sugar, mustard in bowl. Spread on top of meatloaf during last 15 minutes.
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Fhetuwani Munyai
[email protected]Overall, this is a great meatloaf recipe. It's easy to make, delicious, and perfect for any occasion.
Dominic Johnson
[email protected]This meatloaf is a bit too dense for my taste. I prefer a lighter, more airy meatloaf.
bongiwe brown sugar
[email protected]I'm not a big fan of ketchup, but I still enjoyed this meatloaf. The glaze is sweet and tangy, and it pairs well with the savory meat.
DR Rovin
[email protected]This meatloaf is so easy to make, even a beginner cook can do it. It's a great recipe for a weeknight meal.
Habib Haruna
[email protected]I love the addition of bacon to this meatloaf. It gives it a smoky flavor that's irresistible.
Ssekizinvu Hakim
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a budget-friendly meal that's perfect for feeding a crowd.
Elijah Bashor
[email protected]I've made this meatloaf several times, and it always turns out great. It's a reliable recipe that I can always count on.
Nasima Begum
[email protected]I found this recipe to be too bland. I had to add some extra seasonings to make it more flavorful.
Sapana Magar
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good.
Nevart Deuvletian
[email protected]I'm so glad I found this recipe. It's a new family favorite!
Phatsgirls Phatsgirls
[email protected]This meatloaf is the perfect make-ahead meal. I can prep it in the morning and then pop it in the oven before dinner.
Tsudye Dhydys
[email protected]I love that this recipe uses ground turkey instead of beef. It's a healthier option, and it still tastes great.
Sk Ghosal
[email protected]This meatloaf is a perfect comfort food. It's hearty, filling, and reminds me of home.
Richard Hoorniet
[email protected]I'm not usually a big fan of meatloaf, but this recipe changed my mind. It was moist, flavorful, and disappeared quickly from the dinner table.
Linealilith Fergusson
[email protected]This recipe is a game-changer! I never thought I could make a meatloaf that was both delicious and healthy, but this one fits the bill.
Aslam Vai
[email protected]I've tried many meatloaf recipes over the years, and this one is by far the best. It's so easy to make, and it always turns out perfectly.
Oteng Boakye
[email protected]This meatloaf recipe is an absolute keeper! It came out moist and flavorful, with just the right amount of herbs and spices. My family loved it, and I'm sure I'll be making it again soon.