A-MAIZE-ING CHOWDER
Steps:
- 1. In medium saucepan, combine onions, carrots and potato with chicken broth.
- 2. Cover and simmer 10 minutes or until vegetables are tender.
- 3. Puree then add milk and corn; heat without boiling, to serving temperature.
- 4. Season to taste with salt and pepper.
- 5. Serve sprinkled with parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shofiul Alom
shofiula93@yahoo.comThis chowder is so easy to make, and it's always delicious. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Rajab Rajab shah
sr59@yahoo.comThis chowder is the perfect way to use up leftover corn. It's also a great way to get your kids to eat their vegetables.
keneil Pitter
keneil_pitter98@hotmail.comI've never been a big fan of corn chowder, but this recipe changed my mind. It's so creamy and flavorful, and the corn is cooked perfectly.
Tomas Bello
b.tomas@aol.comThis chowder is so easy to make, and it's always a hit with my family. I love that I can use fresh or frozen corn, depending on what I have on hand.
Shalini 01
01-s26@gmail.comThis chowder is amazing! The flavors are so well-balanced, and the corn is perfectly cooked. I will definitely be making this again.
vanesa posts
vanesa-posts38@aol.comThis chowder is the perfect comfort food. It's warm, creamy, and filling. I love to make it on a cold winter day.
md ratul sheikh
msheikh59@gmail.comThis chowder is so easy to make, and it's always delicious. I love that I can make it ahead of time and just reheat it when I'm ready to serve.
Ates Kara
kara-ates63@gmail.comI made this chowder for a potluck, and it was a huge success. Everyone loved it!
Bangli GEMAR
gemarb28@gmail.comThis chowder is the perfect way to use up leftover corn. It's also a great way to get your kids to eat their vegetables.
Marufa Sadiya
sadiya-marufa62@yahoo.comI've never been a big fan of corn chowder, but this recipe changed my mind. It's so creamy and flavorful, and the corn is cooked perfectly.
Linda Lesperance
l.linda73@yahoo.comThis chowder is so easy to make, and it's always a hit with my family. I love that I can use fresh or frozen corn, depending on what I have on hand.
NarayanYadav Yadav
y_narayanyadav@gmail.comI followed the recipe exactly, and the chowder turned out great. It was creamy and flavorful, and the corn was cooked perfectly.
Najat Zeidu
najat.z@yahoo.comThis chowder is amazing! The flavors are so well-balanced, and the corn is perfectly cooked. I will definitely be making this again.
Estephannie Hundhausen
ehundhausen60@gmail.comThis chowder is the perfect comfort food. It's warm, creamy, and filling. I love to make it on a cold winter day.
Zainab Sikandar
s_zainab27@hotmail.frI've made this chowder several times now, and it's always a favorite. It's so easy to make, and it's always delicious.
Anika karim
karim_anika7@hotmail.comThis chowder was a hit with my family! The corn was sweet and flavorful, and the bacon added a nice smoky flavor. I also liked the addition of the potatoes, which gave the chowder a nice heartiness.