A LITTLE BIT SPICY DEVILED EGGS!
These deviled eggs are just a little bit spicy! Add your favorite hot sauce(chipotle is really good) and enjoy! Adapted from The Deviled Egg Gourmet.
Provided by Sharon123
Categories European
Time 20m
Yield 12 appetizers, 6 serving(s)
Number Of Ingredients 10
Steps:
- Remove the egg yolks to a small bowl and mash with a fork.
- Add mayonnaise, mustard, 1 tsp of the chives, hot sauce, salt and pepper and mix thoroughly.
- Fill the empty egg white shells with the mixture and sprinkle lightly with chives then the paprika. Sprinkle over a little chili powder, if desired.
- Cover lightly with plastic wrap and refrigerate for up to one day before serving. Enjoy!
Nutrition Facts : Calories 143.8, Fat 10.2, SaturatedFat 2.2, Cholesterol 189.1, Sodium 651.9, Carbohydrate 5.2, Fiber 1.4, Sugar 1.6, Protein 8.2
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Ayub Awan
[email protected]I'm not a big fan of deviled eggs, but I really enjoyed these. They're not too spicy and the filling is really creamy. I'll definitely be making them again.
BD RAIHAN
[email protected]These deviled eggs are the best I've ever had. They're so creamy and flavorful. I love the little bit of spice that comes from the mustard. They're perfect for any occasion.
Solace Osakwe
[email protected]These deviled eggs are so easy to make and they're so delicious. I love the combination of the creamy filling and the spicy mustard. They're perfect for a party or a potluck.
Junior Lethoko
[email protected]These deviled eggs are the perfect party food. They're easy to make and they're always a hit. I love that I can make them ahead of time and they still taste great.
Mahsam Sherazi
[email protected]I'm not a huge fan of deviled eggs, but I really enjoyed these. They're not too spicy and the filling is really creamy. I'll definitely be making them again.
Shaheendilzaib Shaheen
[email protected]These deviled eggs are amazing! They're so creamy and flavorful. I love the little bit of spice that comes from the mustard. They're perfect for any occasion.
Unique Prince
[email protected]I made these deviled eggs for my family and they loved them. They're the perfect appetizer or snack. I'll definitely be making them again.
Simnikiwe Magutywa
[email protected]These deviled eggs are a little bit spicy, but they're so delicious! I love the combination of the creamy filling and the spicy mustard. They're perfect for a party or a potluck.
VOG 100
[email protected]I've been making deviled eggs for years and these are the best I've ever had. The recipe is simple to follow and the results are amazing.
Jamar Channel
[email protected]These deviled eggs are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste great.
Pakistan defence system
[email protected]I'm not a big fan of deviled eggs, but I really enjoyed these. The spice gave them a nice kick and the filling was creamy and flavorful.
Alex Brezny
[email protected]These deviled eggs were a hit at my party! They had just the right amount of spice and everyone loved them. I'll definitely be making them again.