A very unusual centerpiece, and quite a conversation piece.Source: Unknown
Provided by Lynnda Cloutier
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Make the cake as the pkg. directs. Divide batter evenly between two 9 inch square cake pans coated with cooking spray. Bake as the package directs. Allow cake to cool to room temperature in the pans. In large bowl, whip cream with sugar and vanilla til mixture forms medium stiff peaks. Put bowl in refrigerator to keep chilled. Remove cakes from their pans and trim rounded tops from the layers to make the cakes even in thickness. Put one cake layer on a plate and top with enough whipped cream to form an even 1/2 inch layer. Sprinkle the toffee over the whipped cream. Put the second layer on top. Use remaining whipped cream to coat the entire cake, using an offset spatula to make the top and sides straight and smooth. Put the cake in the freezer for at least 30 minutes. Pour the caramel sauce over the center of the cake. Spread the sauce evenly with spatula, allowing some of the caramel to run over the sides. Put the cake back in freezer for another 5 minutes or just long enough for the caramel to set. Top the cake with a layer of popcorn and a sprinkling of peanuts. With a spoon, drizzle some of the chocolate over the top of the cake. Top with another layer of popcorn, peanuts and chocolate. Continue making layers until the desired height is achieved. Put the cake in the refrigerator for 15 minutes to firm before serving. Serve any remaining popcorn alongside the cake slices. Serves 8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sagor Sagor
[email protected]This cake is delicious! The Cracker Jacks add a fun and unique flavor. I will definitely be making this again.
Kebron Kebron
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for potlucks and bake sales.
Biyacade Chanel
[email protected]This cake was a hit at my party! It was so easy to make and everyone loved it.
M Raheel Ilyas
[email protected]I'm not sure what went wrong, but my cake didn't turn out as well as I hoped. It was a bit dry and crumbly.
Beauty Edidiong
[email protected]I had some trouble finding Cracker Jacks, but I eventually found them at a local convenience store. The cake was easy to make and it turned out great!
Ibraahim Ahmed
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Hancy Rambharosh
[email protected]I'm not a big fan of Cracker Jacks, but I thought I would give this recipe a try. I was surprised at how much I liked it! The cake was moist and flavorful, and the Cracker Jacks added a nice crunch.
azoz 699
[email protected]This cake is perfect for any occasion. It's easy to make and always a crowd-pleaser.
TITUS ADELEYE
[email protected]I made this cake for my son's birthday party and it was a huge success. All the kids loved it!
Billy Hopman
[email protected]This cake is a fun and easy way to use up leftover Cracker Jacks. It's also a great way to get kids involved in the kitchen.
kimberly adams
[email protected]I've made this cake several times and it's always a hit. It's easy to make and everyone loves it.
Ali Askari
[email protected]This cake was a disaster! It was dry and crumbly, and the Cracker Jacks were soggy. I followed the recipe exactly, so I'm not sure what went wrong.
Kevin Murphy
[email protected]I'm not a big fan of Cracker Jacks, but I thought I would give this recipe a try. I was surprised at how much I liked it! The cake was moist and flavorful, and the Cracker Jacks added a nice crunch.
Pxrsis
[email protected]I had some trouble finding Cracker Jacks, but I eventually found them at a local convenience store. The cake was easy to make and it turned out great!
Timothy Murphy
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Bryan Bravoria
[email protected]I was skeptical about this recipe, but I was pleasantly surprised. The cake was moist and flavorful, and the Cracker Jacks added a nice crunch. I will definitely be making this again.
Sk Akash
[email protected]This cake is delicious! The Cracker Jacks add a fun and unique flavor. I will definitely be making this again.
Hasnan Sethi
[email protected]I've made this cake several times and it always turns out perfect. It's my go-to recipe for potlucks and bake sales.
Alaa Sadig
[email protected]This cake was a hit at my party! It was so easy to make and everyone loved it.