A-1 STEAK SAUCE MEATLOAF RECIPE - (3/5)
Provided by Side Passion
Number Of Ingredients 7
Steps:
- Heat oven to 350*F. Reserve half the tomato sauce. Mix remaining tomato sauce with remaining ingredients. Press meat mixture into 9X5" loaf pan. Bake 1 hour or until internal temperature reaches 160*F, draining fat and topping meatloaf with reserved sauce after 50 minutes.
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Ella Hamman
[email protected]This meatloaf is the perfect comfort food. It's warm, hearty, and filling.
Aria “EnderAlchemist0” Ouart
[email protected]This meatloaf is a great way to get my kids to eat their vegetables. I sneak in some chopped carrots and celery, and they never notice.
Ida Bb
[email protected]I love that this meatloaf is made with simple ingredients that I always have on hand.
Abigail Mcload
[email protected]This meatloaf is a great make-ahead meal. I made it on a Sunday, and it lasted me all week for lunch.
Gemini J
[email protected]I'm a vegetarian, but I made this meatloaf using plant-based ground beef, and it was delicious. The A-1 steak sauce gave it a really savory flavor.
Sylvanos Marwendo
[email protected]I made this meatloaf in my air fryer, and it turned out great. It was cooked evenly and had a nice crispy crust.
Sage Mae
[email protected]This meatloaf is a great way to use up leftover steak. I always have some leftover steak after a cookout, and this is the perfect way to use it up.
kishan kumar kumawat
[email protected]I'm not a big fan of meatloaf, but this one was actually really good. The A-1 steak sauce gave it a nice flavor, and the texture was moist and tender.
Rohim like video
[email protected]This meatloaf is so easy to make, and it's always a hit with my family. I love that I can use A-1 steak sauce, which I always have on hand.
Cresenico Carrean
[email protected]I made this meatloaf for a potluck, and it was a huge success. Everyone loved it! I especially liked the way the A-1 steak sauce caramelized on top.
WHO ME
[email protected]This is the best meatloaf I've ever had! The A-1 steak sauce adds so much flavor, and the texture is perfect. I highly recommend this recipe.
Hom poudel
[email protected]I've made this meatloaf several times now, and it always turns out perfect. It's so easy to make, and it's always a crowd-pleaser. Thanks for sharing this recipe!
Muhumuza
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the A-1 steak sauce gave it a delicious tang. I will definitely be making this again.