7 UP BISCUITS
I was given this recipe by a friend and it called for Bisquick, I do not keep that in the house so I use my Bisquick substitute which I have also posted.
Provided by Cathy Smith
Categories Biscuits
Time 25m
Number Of Ingredients 8
Steps:
- 1. Mix together dry ingredients. Cut in 4 tablespoons melted butter and sour cream. Add 7Up and mix well.
- 2. Turn out onto lightly floured surface and lightly knead a couple of times. Pat out into a rectangle at 1- 1 1/2 inches thick. Using a knife or Bench scraper, cut across lengthwise and width wise into biscuits.They'll be square can use round cutter but cutting into squares wastes nothing.
- 3. Melt butter in 9x13 inch baking pan. Place biscuits in pan touching each other . Bake at 375 until golden brown, about 15-20 minutes. Brush with melted butter when done.
- 4. Note: The secret to great homemade biscuits is how you treat them, treat em rough, they'll be tough, treat them kindly they'll be tender. Don't over handle them. Think lazy man.... do just enough to get the job done.
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Brian McMahan
[email protected]These biscuits are the best! I love the crispy crust and the fluffy interior.
Angelina Robert
[email protected]I've made these biscuits several times and they're always a hit. They're so easy to make and they taste amazing.
Samsung A10s
[email protected]These biscuits were dry and crumbly. I was disappointed.
Taitus sadiqxs
[email protected]The biscuits didn't rise very well. I'm not sure what I did wrong.
Malik Emran
[email protected]These biscuits were a bit too sweet for my taste. I think I'll try using less 7-Up next time.
Chimwemwe Shaba
[email protected]I'm always looking for new biscuit recipes and this one didn't disappoint. The biscuits were light, fluffy, and had a great flavor.
Cindy Scarber
[email protected]These biscuits are a great way to use up leftover 7-Up. They're also a delicious and easy snack.
Tinatin obolashvili
[email protected]I wasn't sure how these biscuits would turn out, but I was pleasantly surprised. They were really good!
JEON JUNGKOOK
[email protected]These biscuits were easy to make and they turned out great. I'll definitely be making them again.
Nilakshi Lanka
[email protected]I loved the flavor of these biscuits. The 7-Up gave them a unique twist.
Barbra Namujjunza
[email protected]These biscuits were delicious! They were so light and fluffy.
Shiraz Memon
[email protected]I've made these biscuits several times now and they always turn out great. They're my go-to recipe for biscuits.
oneoutz whittaker
[email protected]These biscuits are so easy to make and they taste amazing! I love the hint of lemon flavor from the 7-Up.
Dansowaa Abigail
[email protected]I was skeptical about using 7-Up in biscuits, but I'm so glad I tried this recipe. The biscuits turned out perfectly and were a big hit with my family.
Ekpei Miracle
[email protected]These biscuits were a hit at my brunch party! They were light, fluffy, and had a slightly sweet flavor from the 7-Up. I'll definitely be making these again.