7-UP BISCUITS
Steps:
- Mix bisquick, sour cream and 7 up. Dough will be very soft - don't worry Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit / cookie cutter. Melt butter in bottom of cookie sheet pan or 9x13 casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425 degrees,
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Anotida Mundondo
[email protected]I'm not a fan of biscuits, but I'm always willing to try something new.
Dariane Watson
[email protected]This recipe seems a little too simple. I'm not sure if it will actually work.
Dinesh Moktan
[email protected]I'm not sure how I feel about using soda in biscuits. I'll have to see how they turn out.
Abraham idreesbashir
[email protected]I'm not a big fan of 7-Up, but I'm willing to try this recipe. It sounds interesting.
Brian Sakala
[email protected]I can't wait to try this recipe! It looks so easy and delicious.
Sanele Manana
[email protected]This recipe is a keeper! I'll definitely be making these biscuits again.
Sophia Mukalazi
[email protected]These biscuits were a complete disaster. I don't know what went wrong, but they were inedible.
Sela Khan
[email protected]I followed the recipe exactly, but my biscuits didn't turn out right. They were too dry and crumbly.
Numvula Khodumo
[email protected]These biscuits were a little bit too dense for my taste. I think I would have preferred to use a different recipe.
Sadurshan Saundaraja
[email protected]The only thing I would change about this recipe is to add a little bit of sugar to the dough. I found that they were a little bit bland without it.
Corbin monster
[email protected]I love the way these biscuits rise in the oven. They're so tall and fluffy.
c3low 2mA
[email protected]These biscuits are so easy to make, and they're always a hit with my family and friends.
Gpbob Bob
[email protected]I was a little skeptical about using 7-Up in biscuits, but I'm so glad I tried it. They were delicious!
Polash Hasan
[email protected]These biscuits are the best! I love the way the 7-Up gives them a slightly tangy flavor.
Afroza Hossain
[email protected]I've been making these biscuits for years, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfect.
mridul sarkar
[email protected]These biscuits were a hit! They were light and fluffy, with a slightly sweet flavor. My family loved them.