7-LAYER JELLO

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7-layer Jello image

Very Good! Can change jello flavors to any flavor or color you want. My Mom makes this for get togethers and always get rave reviews. Use can use red and green for Christmas and so on. From THANK HEAVEN FOR HOME MADE COOKS cookbook. Use a 9 x 13 dish. Preferably glass because this is such a beautiful looking salad. Careful when adding the layers. Start out spooning it on and then tip pan and pour out over spoon as not to mix the layers. Worth the wait. Can use sugar-free jello, fat free evaporated milk, and lite cool whip.

Provided by canson

Categories     Gelatin

Time 1h20m

Yield 12-15 serving(s)

Number Of Ingredients 12

1 (3 ounce) package black cherry Jell-O
1 (3 ounce) package cherry Jell-O
1 (3 ounce) package lime Jell-O gelatin
1 (3 ounce) package lemon Jell-O gelatin
1 (3 ounce) package orange Jell-O
1 (3 ounce) package raspberry Jell-O gelatin
1 (3 ounce) package strawberry Jell-O gelatin dessert
4 1/2 cups boiling water (divided)
4 1/2 cups cold water (divided)
1 1/2 cups evaporated milk (divided)
8 ounces Cool Whip
1/2 cup crushed pecans (optional)

Steps:

  • 1st Layer.
  • Boil 3/4 cup hot water. Add black cherry jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir. Pour into dish and chill for 40 minutes.
  • 2nd Layer.
  • Boil 1/2 cup hot water. Add Cherry jello and stir until dissolved. Remove from heat and add 1/2 cup cold water and 1/2 cup evaporated milk. Stir and gently pour over top of 1st layer. Chill for 30 minutes.
  • 3rd Layer.
  • Boil 3/4 cup hot water. Add lime jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir and gently pour over 2nd layer. Chill for 30 minutes.
  • 4th Layer.
  • Boil 1/2 cup hot water. Add lemon jello and stir until dissolved. Remove from heat and add 1/2 cup cold water and 1/2 cup evaporated milk. Stir and gently pour over 3rd layer. Chill for 30 minutes.
  • 5th Layer.
  • Boil 3/4 cup hot water. Add orange jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir and gently pour over 4th layer. Chill for 30 minutes.
  • 6th Layer.
  • Boil 1/2 cup hot water. Add raspberry jello and stir until dissolved. Remove from heat and add 1/2 cup cold water and 1/2 cup evaporated milk. Stir and gently pour over 5th layer. Chill 30 minutes.
  • 7th Layer
  • Boil 3/4 cup hot water. Add strawberry jello and stir until dissolved. Remove from heat and add 3/4 cup cold water. Stir and gently pour over 6th layer. Chill.
  • Then spread with cool whip and top with pecans.

PAGLA BABA
p-b@hotmail.com

This 7-layer jello recipe is a great way to use up leftover jello. It's also a fun and easy dessert to make with kids.


Anastasia Taylor
tayloranastasia@gmail.com

I've been making this 7-layer jello recipe for years and it's always a hit. It's the perfect dessert for any occasion.


Shantel Nothando
shantel@hotmail.co.uk

This 7-layer jello recipe is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.


Go Gl
g-g98@yahoo.com

I was a bit skeptical about this 7-layer jello recipe at first, but I'm so glad I tried it! It's so easy to make and it tastes amazing. I'll definitely be making it again.


Russell Scattone
russells@hotmail.com

This is the best 7-layer jello recipe I've ever tried. It's so creamy and flavorful. I highly recommend it!


Sanju Kumar
k.s72@yahoo.com

This 7-layer jello recipe is a lifesaver! I'm not a very experienced baker, but I was able to make this dessert without any problems. It's also really affordable, which is a bonus.


Alishah Haider
a.h64@hotmail.com

I've tried making 7-layer jello from scratch before, but this recipe is so much easier. And it tastes just as good!


Sanylah Garner
s.g@aol.com

This 7-layer jello recipe is a bit time-consuming to make, but it's worth it! The end result is a beautiful and delicious dessert that's perfect for any occasion.


Karin Vanwyk
karin@hotmail.com

I made this 7-layer jello recipe for my daughter's birthday party and it was a huge hit! The kids loved the different colors and flavors. It was also really easy to make, which is always a plus.


John Michael “Johnny” McKinney
johnm90@hotmail.com

This is my go-to recipe for 7-layer jello. It's always a crowd-pleaser. I love the combination of flavors and the creamy texture.


Candy gamer happy Ramadan
c_r@yahoo.com

I've made this 7-layer jello recipe several times now and it always turns out perfect. It's the perfect dessert for potlucks or parties because it's so easy to transport.


Sam Black
sam-black@hotmail.co.uk

This 7-layer jello recipe is a classic for a reason! It's so easy to make and always a hit with guests. I love that you can customize the flavors to your liking. I usually use a combination of strawberry, lemon, and lime jello, but you could also use