7 CAN CHILI
Face it... there are nights none of us have time to really cook. This solves that problem regularly in our house. Fast! Simple! and really good.
Provided by Nina Hines
Categories Chili
Time 1h20m
Number Of Ingredients 15
Steps:
- 1. In a soup pot (2qt pan), sautee onion, bell pepper, minced garlic, and cook meat of choice. I use cubed pork most often, but this is great with ground beef or cubed chicken as well. If your using pork of chicken then just lightly brown them until the opaque.
- 2. Drain all beans and rinse. Add beans and tomatoes to 2qt pan, cover with water, add Sazon seasoning packets, ketchup, liquid smoke, and salt and pepper to your taste.
- 3. The longer this cooks the better it tastes!! Bring to a boil, cover and cook until you're ready to eat. Top with shredded Mexican cheese blend. That's it. :)
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Malak Hassan
[email protected]I love this chili. It's so easy to make and it's always delicious.
Abukwe Kwezi
[email protected]This chili is a must-try! It's the perfect comfort food for a cold winter day.
Ubaid Raees
[email protected]This chili is a game-changer. It's so easy to make and it's always a crowd pleaser.
sserwadda godfrey
[email protected]This chili is the best! I've tried many different recipes but this one is my favorite.
Sumu Khan
[email protected]I love this chili! It's so easy to make and it's always delicious.
Now a days
[email protected]This chili is amazing! I've made it several times and it's always a hit.
Madaseer Khan
[email protected]This chili is a staple in our house. We make it at least once a month.
Were Asani
[email protected]This is my favorite chili recipe. It's so easy to make and it always turns out delicious.
James Powell
[email protected]I made this chili for a party and it was a huge hit. Everyone loved it!
Ibrahim Mwashighadi
[email protected]This chili is so easy to make and it's always a crowd pleaser. I love that I can just throw everything in the crock pot and let it cook all day.
Kiran Preeya
[email protected]Not bad for a canned chili. I would have liked it to be a little spicier, but that's just my personal preference.
Kartikeya Vernekar
[email protected]This recipe is a keeper! I added a few extra cans of beans and some corn, and it was the best chili I've ever had.
joey jackpot
[email protected]This chili was amazing! The flavors were perfect and it was the perfect amount of spicy. I will definitely be making this again.
Michelle Graham
[email protected]Delicious and easy to make. Chili is one of my go to dinners and this recipe has moved to the top of the list.
Jeannine
[email protected]I've been making this chili for years. It's my go-to recipe when I have a crowd to feed. It's easy to make, affordable, and always a hit.
Junior Moleya
[email protected]This 7-can chili recipe is a lifesaver! I'm terrible at cooking but this recipe turned out perfect. My family loved it!