5 MINUTE - WHITE CHOCOLATE HAZELNUT PIE

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5 Minute - White Chocolate Hazelnut Pie image

Make and share this 5 Minute - White Chocolate Hazelnut Pie recipe from Food.com.

Provided by UnknownChef86

Categories     Pie

Time 5m

Yield 8 serving(s)

Number Of Ingredients 5

1 chocolate cookie pie crust
1 1/4 cups cold milk
2 tablespoons hazelnut-flavored coffee
2 (3 1/2 ounce) packages instant white chocolate pudding and pie filling mix
1 (8 ounce) container frozen non-dairy topping, thawed and divided

Steps:

  • Beat milk, flavored instant coffee, pudding mixes, and 1/2 of the whipped topping in medium bowl with wire whisk 1 minute. (Mixture will be thick.).
  • Spread in crust. Spread remaining whipped topping over pudding layer in crust.
  • Enjoy immediately or refrigerate until ready to serve. Garnish as desired.

Beka Gelalcha
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I'm not a fan of hazelnuts, but I still enjoyed this pie. The white chocolate flavor was really rich and decadent.


Xavier Herrera
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This pie was a great way to use up some leftover white chocolate.


Rosalia Dike
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I'm definitely going to be making this pie again and again.


Solo
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This is the perfect pie to make for a special occasion. It's easy to make and it's always a crowd-pleaser.


Jerry Lewis
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I had some trouble getting the pie crust to come out of the pan in one piece, but the pie still tasted great.


Arzoo Qasimi
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I used dark chocolate instead of white chocolate and it turned out great. I also added some chopped walnuts for extra crunch.


Wajahat Siddique
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This pie was a bit too sweet for my taste, but it was still enjoyable.


Wahid Ali
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I'm not a huge fan of white chocolate, but this pie was surprisingly delicious. The hazelnut flavor really shines through.


Nahla Grady
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The instructions were easy to follow and the pie turned out beautifully. I would highly recommend this recipe to anyone looking for a quick and easy dessert.


Op Dulal
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I made this pie for my family over the weekend and it was a huge success. Everyone loved it!


Mahlab Sheikh
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This pie was a hit at my dinner party! The white chocolate and hazelnut flavors were perfectly balanced, and the crust was flaky and delicious. I will definitely be making this again.