It literally takes me 5 minutes to get this cornbread on the table--including absolutely all steps. I'll be honest--it tastes better baked in a regular oven. But it's still pretty darn good in the microwave, and sometimes I only have 5 minutes!
Provided by Sylvia Moestl Vasilik
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- Mix the flour, cornmeal, sugar, baking powder, salt, egg, milk, and vegetable oil in a microwave-safe glass or ceramic bowl.
- Heat in the microwave on high, until a toothpick inserted into the center comes out clean, about 3 minutes, rotating the bowl halfway through cooking if the microwave does not have a rotating tray.
Nutrition Facts : Calories 153.9 calories, Carbohydrate 21.4 g, Cholesterol 32.6 mg, Fat 6.2 g, Fiber 1 g, Protein 3.6 g, SaturatedFat 1.3 g, Sodium 283.2 mg, Sugar 5.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ms Bd
[email protected]I would not recommend this recipe to anyone.
Numan Tabassam
[email protected]This cornbread is not worth the time or effort. It's just not that good.
Asif Lund
[email protected]This cornbread is way too expensive. I can get a better cornbread at the grocery store for half the price.
Karim Emmanuel
[email protected]I followed the recipe exactly, but my cornbread didn't rise. I'm not sure what went wrong.
Maryjane Frausto
[email protected]This recipe is too bland for my taste. I'm going to add some spices next time.
TL Baker
[email protected]I'm not sure what I did wrong, but my cornbread turned out dry and crumbly. I'm going to try again with a different recipe.
nightwolf
[email protected]This cornbread is the perfect side dish for chili or soup. It's also great for breakfast with a little bit of butter and honey.
As Nayon
[email protected]I love that this recipe uses all pantry staples. It's so easy to throw together when I'm in a pinch.
Christian Msowoya
[email protected]This cornbread is so good, I could eat it every day!
The Kids City
[email protected]I've made this cornbread recipe several times now, and it always turns out perfectly. It's my go-to recipe for cornbread.
Adon Young
[email protected]This cornbread is a great way to get kids involved in the kitchen. It's so easy to make, and they'll love helping you stir the batter.
Jitu Hossain
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind. It was so moist and flavorful.
Krishna Chetri
[email protected]I added some chopped jalapeños to the batter for a little bit of spice. It was delicious!
Safiya Alansari
[email protected]This recipe is a lifesaver! I'm always short on time, so being able to make cornbread in the microwave is a huge help.
Izhar Ullah
[email protected]I was skeptical about how well cornbread would turn out in the microwave, but I was pleasantly surprised! It was just as good as cornbread made in the oven.
Bakayo Doshwa
[email protected]This cornbread is a great side dish for any meal. It's also a great way to use up leftover cornmeal.
Bsuki Shrestha
[email protected]I've never made cornbread in the microwave before, but this recipe was a game-changer! It was so quick and easy, and the cornbread was delicious.
Ibrahime Rakibe
[email protected]This cornbread is so easy to make and it turned out perfectly! I love that I didn't have to heat up my oven.