5 INGREDIENT PECAN PIE BARS
I found this in Taste Of Home 5 ingredient cookbook. Posting this here for safe keeping. Let me know how they are.
Provided by children from A to Z
Categories Bar Cookie
Time 35m
Yield 2 dozen, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl, beat eggs.
- Add brown sugar.
- Stir in flour until smooth.
- Add the pecans and vanilla (dough will be stiff).
- Spread in a greased 13x9x2-inch baking pan.
- Bake at 300 degrees Fahrenheit for 30 to 35 minutes or until a toothpick inserted near the center comes out clean.
- Cool before cutting.
Nutrition Facts : Calories 562, Fat 21.8, SaturatedFat 2.3, Cholesterol 79.3, Sodium 447.3, Carbohydrate 87.4, Fiber 3.5, Sugar 60.9, Protein 8
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Innocent James
[email protected]These bars are amazing! I can't believe they're only made with 5 ingredients.
Agustino Kimario
[email protected]I've made these bars for years and they're always a hit. They're the perfect dessert for any occasion.
nothingbutfinest Culler
[email protected]This is my new favorite pecan pie recipe. It's so easy to make and it always turns out perfect.
Awais Ahmed
[email protected]These bars were delicious! I will definitely be making them again.
Bright Agyinah
[email protected]I'm glad I tried this recipe, but I won't be making it again.
Success Link
[email protected]I would not recommend this recipe to others.
Venda timothy
[email protected]These bars were a waste of time and ingredients.
Angelina Ots
[email protected]I followed the recipe exactly, but my bars didn't turn out as good as I expected. I'm not sure what went wrong.
Margaret Amoako
[email protected]I found the recipe to be a bit confusing, but the bars turned out okay.
Mirza Veer
[email protected]These bars were a bit too sweet for my taste, but they were still good.
TEMUULEN GANZORIG
[email protected]I've made these bars several times and they're always a favorite. They're so easy to make and they always turn out delicious.
Baby lily Quest
[email protected]The recipe was easy to follow and the bars turned out perfectly. I would definitely recommend this recipe to others.
Ekene Hycinth
[email protected]I made these bars for a party and they were a huge success. Everyone loved them!
Osman Ankrah
[email protected]These pecan pie bars were a hit! The filling was gooey and sweet, and the crust was buttery and flaky. I loved the combination of textures and flavors.