I found this in Taste Of Home 5 ingredient cookbook. Posting this here for safe keeping. Let me know how they are.
Provided by children from A to Z
Categories Bar Cookie
Time 35m
Yield 2 dozen, 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a mixing bowl, beat eggs.
- Add brown sugar.
- Stir in flour until smooth.
- Add the pecans and vanilla (dough will be stiff).
- Spread in a greased 13x9x2-inch baking pan.
- Bake at 300 degrees Fahrenheit for 30 to 35 minutes or until a toothpick inserted near the center comes out clean.
- Cool before cutting.
Nutrition Facts : Calories 562, Fat 21.8, SaturatedFat 2.3, Cholesterol 79.3, Sodium 447.3, Carbohydrate 87.4, Fiber 3.5, Sugar 60.9, Protein 8
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Innocent James
james.i64@yahoo.comThese bars are amazing! I can't believe they're only made with 5 ingredients.
Agustino Kimario
a91@gmail.comI've made these bars for years and they're always a hit. They're the perfect dessert for any occasion.
nothingbutfinest Culler
n@hotmail.comThis is my new favorite pecan pie recipe. It's so easy to make and it always turns out perfect.
Awais Ahmed
a.a68@gmail.comThese bars were delicious! I will definitely be making them again.
Bright Agyinah
b93@hotmail.comI'm glad I tried this recipe, but I won't be making it again.
Success Link
l.s66@gmail.comI would not recommend this recipe to others.
Venda timothy
v_timothy63@yahoo.comThese bars were a waste of time and ingredients.
Angelina Ots
ots58@gmail.comI followed the recipe exactly, but my bars didn't turn out as good as I expected. I'm not sure what went wrong.
Margaret Amoako
amoako_margaret75@gmail.comI found the recipe to be a bit confusing, but the bars turned out okay.
Mirza Veer
m-veer@gmail.comThese bars were a bit too sweet for my taste, but they were still good.
TEMUULEN GANZORIG
tg87@gmail.comI've made these bars several times and they're always a favorite. They're so easy to make and they always turn out delicious.
Baby lily Quest
b.quest@hotmail.comThe recipe was easy to follow and the bars turned out perfectly. I would definitely recommend this recipe to others.
Ekene Hycinth
ekene29@hotmail.comI made these bars for a party and they were a huge success. Everyone loved them!
Osman Ankrah
o_a47@aol.comThese pecan pie bars were a hit! The filling was gooey and sweet, and the crust was buttery and flaky. I loved the combination of textures and flavors.