4-LAYER PUMPKIN CAKE
Steps:
- HEAT oven to 350°F. Grease and flour 2 (9-inch) round baking pans. Beat cake mix, 1 cup pumpkin, milk, oil, eggs and 1 tsp. spice in large bowl with mixer until well-blended. Pour into prepared pans. BAKE 28 to 30 min or until toothpick inserted in center comes out clean. Cool in pans for 10 min. Remove from pans and cool completely. Beat cream cheese in small bowl with mixer until creamy. Add sugar, remaining pumpkin and spice. Mix well. Gently stir in Cool Whip. CUT each cake layer horizontally in half with serrated knife. Stack on serving plate, spreading cream cheese filling between layers. Sprinkle with nuts just before serving.
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Meegan Wright
[email protected]This cake is amazing! I'll definitely be making it again.
Gabriel Morua
[email protected]I'm so glad I found this recipe! It's the perfect pumpkin cake.
Shagor Vhai
[email protected]This cake is perfect for fall! It's so warm and comforting.
Ssamula Fahad
[email protected]I made this cake for my family and they loved it! It was gone in no time.
Zohaib Asghir
[email protected]This is the best pumpkin cake recipe I've ever tried! It's so moist and flavorful.
Miracle Mmerem
[email protected]This cake is delicious! I highly recommend it.
Kylliam Villoch
[email protected]I love this cake! It's my go-to recipe for pumpkin cake.
A G J Baloch
[email protected]This recipe is a keeper! I've made it several times and it's always perfect.
Charlynn Librando
[email protected]I made this cake for my Halloween party and it was a hit! It's so festive and delicious.
Ahsan ali Mohsin
[email protected]I'm not a big fan of pumpkin cake, but this recipe changed my mind. It's delicious! The cake is moist and fluffy, and the frosting is creamy and tangy.
romano rainers
[email protected]This is the best pumpkin cake I've ever had. It's so moist and flavorful, and the cream cheese frosting is to die for.
Gracie Smith
[email protected]I made this cake for Thanksgiving and it was a huge success! Everyone loved it and asked for the recipe. Thank you for sharing!
akhlaq ahmed
[email protected]The recipe was easy to follow and the cake turned out beautifully. I love the cream cheese frosting, it's the perfect complement to the pumpkin cake.
Muiya Khadka
[email protected]This pumpkin cake is absolutely divine! It's moist, flavorful, and has the perfect amount of sweetness. I've made it several times now and it's always a hit with my family and friends.