30-MINUTE PORK FRIED RICE
Easy 30-minute pork fried rice. Perfect for a busy weeknight meal.
Provided by Sapper26
Categories Main Dish Recipes Rice Fried Rice Recipes
Time 35m
Yield 6
Number Of Ingredients 11
Steps:
- Bring water and rice to a boil in a large pot. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, 20 to 25 minutes.
- Meanwhile, combine soy sauce, chili garlic sauce, and hoisin in a bowl.
- Heat a wok or large skillet over high heat. Add 1 tablespoon peanut oil; swirl to coat. Add pork in a single layer; cook, without stirring, for 2 minutes. Stir-fry until pork is no longer pink in the center and juices run clear, about 4 minutes. Transfer pork to soy sauce mixture; toss to coat.
- Pour egg into the pan; cook, without stirring, until set, about 45 seconds. Cut egg into bite-sized pieces.
- Add remaining 1 tablespoon oil to pan; swirl to coat. Add bell pepper, edamame, and 1/2 cup green onions; stir-fry 1 minute. Add cooked rice; stir-fry 2 minutes. Add pork and soy sauce mixture; cook, stirring constantly, until heated through, about 1 minute. Top rice with egg and remaining green onions.
Nutrition Facts : Calories 626.9 calories, Carbohydrate 104.9 g, Cholesterol 60.7 mg, Fat 13.2 g, Fiber 2.8 g, Protein 23.2 g, SaturatedFat 3.3 g, Sodium 533.9 mg, Sugar 2.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mamasan Dukuly
[email protected]This is the best pork fried rice recipe I've ever tried! It's so flavorful and delicious.
Ramzan Mallah
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
Jarrie Dibba
[email protected]This recipe is perfect for a quick and easy weeknight meal. It's also a great way to use up leftover pork.
Sophie Kelliher
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved it!
TymonusRex
[email protected]I'm always looking for new pork recipes, and this one is definitely a keeper. It's so easy to make and the results are amazing.
Dan Rodz
[email protected]This recipe is a great way to add some variety to your weeknight dinner routine.
hussein khcheich
[email protected]I followed the recipe exactly and it turned out perfect. I will definitely be making this again.
Noah Hybert
[email protected]My kids loved this recipe! They said it was the best pork fried rice they've ever had.
Rose Solomon
[email protected]I'm not a big fan of fried rice, but this recipe changed my mind. It's so flavorful and delicious.
Say_ Tiago
[email protected]This recipe is a great way to use up leftover pork. It's also a great way to get your kids to eat their vegetables.
Endevour Trojan
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight meal.
Harcon_
[email protected]This recipe is amazing! The pork is so tender and the rice is so fluffy. I will definitely be making this again.
Masfin Salamon
[email protected]I'm so glad I found this recipe. It's become a staple in my kitchen.
Ramatu Ramatu
[email protected]This is the best pork fried rice I've ever had. The flavors are incredible and the rice is cooked to perfection.
Chaudhary Tabarak
[email protected]I love this recipe because it's so versatile. I can add or remove ingredients to suit my own taste.
Evan Stonebraker
[email protected]This recipe is a keeper! I've made it several times and it's always a hit with my family and friends.
Qiana Dixon
[email protected]This is my go-to recipe for pork fried rice. It's quick and easy to make, and it always turns out delicious.
Amiratiy Dankaliya
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was tender and flavorful, and the rice was perfectly cooked.
Frinty Lanzy
[email protected]I've made this recipe several times and it's always a hit. The flavors are amazing and it's so easy to make.
Salamat Ali
[email protected]My family loved this recipe! It was easy to follow and the rice turned out perfect.